Grilled Marinated Mushrooms With No Salt Recipes
GRILLED MARINATED MUSHROOMS WITH NO SALT
Entered for safe-keeping. This is a no-salt appetizer from Donald Gazzaniga's "The No-Salt, Lowest-Sodium Cookbook". No Salt and Very Low Sodium recipes really do help heart patients get their blood pressure and fluid build-up under control. But food can still taste good. If using the barbecue or a broiler, use the cooling rack for the grill or skewers to keep the mushrooms form "falling through."
Provided by KateL
Categories Vegetable
Time 1h6m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients and marinate for an hour or more in the refrigerator.
- Place the mushrooms on a grill or in a lightly oiled pan and roll around until lightly browned.
- Serve hot.
Nutrition Facts : Calories 44.2, Fat 3.6, SaturatedFat 0.5, Sodium 3.2, Carbohydrate 2.3, Fiber 0.6, Sugar 1.1, Protein 1.8
CONTEST-WINNING GRILLED MUSHROOMS
Grilled mushrooms always taste good, but this easy recipe makes them taste even more fantastic. As the mother of two children, I love to cook entire meals on the grill. It's fun spending time outdoors with the kids. -Melanie Knoll, Marshalltown, Iowa
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Thread mushrooms on four metal or soaked wooden skewers. Combine butter, dill and garlic salt; brush over mushrooms., Grill, covered, over medium-high heat until tender, 10-15 minutes, basting and turning every 5 minutes. Serve with grilled lemon wedges if desired.
Nutrition Facts : Calories 77 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 230mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
GRILLED MARINATED MUSHROOMS
Legend has it that mushrooms are the key to immortality. They have been said to stimulate and sharpen our senses, and feats of superhuman strength have been attributed to them. Early Egyptians considered mushrooms to be food for royalty, barring their consumption by the commoners. Here in Alabama we suspect the pharaohs were partaking of the psychedelic variety. We do agree with one thing, though: Those little suckers are good eatin'. There are very few foods that pair with beef as well as mushrooms do. Their savory and earthy flavors complement everything from steak and salads to satays. A marinade of soy, balsamic vinegar, and butter amplifies their natural gifts, while they caramelize on the grill. Serve these grilled delights with any recipe in this chapter. Also try topping them with Mustard Horseradish Sauce (page 229).
Yield serves 6
Number Of Ingredients 7
Steps:
- Melt the butter in a small saucepan. Add the remaining marinade ingredients, mix well, and heat just until warm. Pour the warm marinade over the mushrooms, stir to coat, and set aside at room temperature for 1 hour.
- Build a charcoal and/or wood fire for direct grilling to 400°F. Thread the mushrooms onto skewers or place them in a grill basket and grill directly over the coals for 3 to 5 minutes on each side, basting frequently with the marinade.
- Direct heat
- Soaked Wooden Skewers
GRILLED MARINATED MUSHROOMS
Make and share this Grilled Marinated Mushrooms recipe from Food.com.
Provided by JillAZ
Categories Vegetable
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large zipper bag, mix oil,lemon juice, herbs and garlic. Add cleaned mushrooms; Seal and mix gently to coat mushrooms with marinade.
- Refrigerate at least 1 hour but not longer than 8 hours.
- Heat grill to medium.
- Remove mushrooms from marinade. You can skewer them or place them right on the grill.
- Grill for 15 to 20 minutes, turning several times.
- Remove from heat and sprinkle with salt and pepper.
- Serve.
GRILLED MARINATED MUSHROOMS
Mmmmmmmmm......Pile these on a warm piece of pita bread stuffed with feta cheese and pitted kalamata olives. Now this is eating!
Provided by PalatablePastime
Categories Lunch/Snacks
Time 38m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients except mushrooms in a small pan; simmer uncovered for 5 minutes.
- Add mushrooms and cook 5 minutes more.
- Allow mushrooms to cool in liquid.
- (Best results if you take mushrooms and liquid when cool and refrigerate, allowing to marinate, up to 4 days) Thread mushrooms on metal skewers or wood skewers that have soaked at least 20 minutes in warm water (to prevent burning).
- Discard marinade.
- Grill skewers 3-4 minutes per side over medium heat, turning once.
- Serve with warm pita bread, feta cheese and kalamata olives, if you desire.
More about "grilled marinated mushrooms with no salt recipes"
GRILLED PORTOBELLO MUSHROOMS {BEST EASY MARINADE!} – …
Web Apr 2, 2020 Heat a grill or a large skillet over medium heat (about 350 to 400 degrees F). Brush the grill with oil to prevent sticking. Remove the …
From wellplated.com
4.7/5 (81)Total Time 25 minsCategory Main Course, Side DishCalories 60 per serving
From wellplated.com
4.7/5 (81)Total Time 25 minsCategory Main Course, Side DishCalories 60 per serving
- In a shallow baking dish, whisk together the balsamic vinegar, olive oil, soy sauce, rosemary, garlic powder, black pepper, and cayenne. Taste and adjust seasonings if you like. Add the mushrooms and turn to coat. Let sit for 5 minutes on one side, then flip and let sit 5 additional minutes. While the mushrooms marinate, prep the grill and anything you’d like to serve with them. You can let them sit for up to 30 minutes, so feel free to take your time—the longer they sit, the more intense the flavor will be.
- Heat a grill or a large skillet over medium heat (about 350 to 400 degrees F). Brush the grill with oil to prevent sticking. Remove the mushrooms from the bowl, shaking off any excess marinade and reserving the marinade for basting. Cook on each side for 3-4 minutes, or until caramelized and deep golden brown. Brush the remaining marinade over the mushrooms several times as they cook.
12 GREAT GRILLED MUSHROOM RECIPES
From allrecipes.com
- Grilled Portobello Mushrooms. View Recipe. Keep things simple, yet delicious, with an easy marinade made of oil, balsamic vinegar, onions, and garlic. After a brief marinade, they cook up in just 10 minutes over the grill.
- Grilled Mushrooms Stuffed with Basil and Blue Cheese Butter. View Recipe. "This is simply mushrooms stuffed with the same blue cheese butter recipe I usually use to top grilled steak or burgers," says recipe creator BudsGurls.
- Grilled Mushrooms. View Recipe. A grilling basket is a handy tool for a variety of side dishes, especially when it comes to smaller mushroom varieties like cremini.
- Grilled Stuffed Portobello Mushrooms. View Recipe. Made from a blend of roasted red peppers, fresh garlic, and rich olive oil, you'll have to make sure you don't eat all the delicious filling before stuffing these large mushroom caps.
- Grilled Mushrooms and Onions in Foil. View Recipe. Make clean up a breeze with this easy side dish. Mushrooms and onions are sliced and seasoned before getting wrapped in foil packets and tossed on the grill.
- Grilled Mushrooms with Bacon. View Recipe. Super savory and ready in half an hour, these bite-size bacon wrapped mushrooms make a perfect appetizer while everyone waits for the main dishes to cook.
- Grilled Portobello Mushrooms with Blue Cheese. View Recipe. Described as having an end result similar to a "mini pizza," these hearty portobello mushrooms are stuffed with blue cheese before getting some smoky flavor from a few minutes on the grill.
- Grilled Oyster Mushrooms. View Recipe. Blackened oyster mushrooms dressed up with a sprinkling of Parmesan cheese are so simple yet so delicious. Ready in just 20 minute, they're the perfect side for any grilled meal.
- Teriyaki Mushrooms. View Recipe. Sweet and salty teriyaki is the perfect marinade for grilled mushrooms. The sugars caramelize on the grill, resulting in delightfully browned mushrooms.
- Grilled Portobello and Mozzarella. View Recipe. Portobello mushrooms with red sauce, roasted red peppers, and mozzarella cheese make this dish just to die for," describes recipe creator Valerie Kasper.
MARINATED GRILLED MUSHROOMS RECIPE (WITH LOTS OF GARLIC) …
Web Sep 5, 2022 Place the mushrooms in a single layer on the grill over direct heat. Grill uncovered, flipping once, until tender, 5 to 7 minutes per side. …
From thekitchn.com
Estimated Reading Time 4 mins
From thekitchn.com
Estimated Reading Time 4 mins
EASY MARINATED MUSHROOMS - DAMN DELICIOUS
Web Nov 21, 2015 In a large pot of boiling salted water, cook mushrooms just until tender, about 3-4 minutes; drain well. In a large bowl, combine mushrooms, olive oil, vinegar, red onion, garlic, sugar, oregano, …
From damndelicious.net
From damndelicious.net
EASY MARINATED MUSHROOMS RECIPE - NO SPOON NECESSARY
Web Jul 30, 2020 Marinated mushrooms are the perfect snack, appetizer or pantry staple! They are made by marinating fresh mushrooms in a zesty, flavorful mixture of extra virgin olive oil and vinegar along with various …
From nospoonnecessary.com
From nospoonnecessary.com
MARINATED GRILLED PORTOBELLO MUSHROOMS | COOKING ON …
Web Apr 27, 2018 Make the marinade. In a small mixing bowl, combine the tamari or soy sauce with the lime juice, scallion, garlic and chili paste. Then gradually mix in the oil and blend until smooth. Marinate. Place the two …
From cookingontheweekends.com
From cookingontheweekends.com
BALSAMIC MARINATED GRILLED MUSHROOMS - HEY GRILL, HEY
Web May 5, 2021 Marinate the mushrooms. Combine all ingredients in a gallon zip-top bag. Close the lid and gently shake to coat each mushroom with the marinade. Place in the …
From heygrillhey.com
5/5 (1)Category Side DishCuisine AmericanTotal Time 1 hr 25 mins
From heygrillhey.com
5/5 (1)Category Side DishCuisine AmericanTotal Time 1 hr 25 mins
- Prepare the mushrooms. Gently clean mushrooms by wiping the tops with a damp paper towel. Trim the ends of the stems and then cut mushrooms in half. Larger mushrooms may need to be quartered.
- Marinate the mushrooms. Combine all ingredients in a gallon zip-top bag. Close the lid and gently shake to coat each mushroom with the marinade. Place in the refrigerator and marinate for 1 hour. Don't marinate for longer than 1 hour, or the salt and vinegar will start to change the texture of the mushrooms.
- Preheat the grill. Preheat your grill to 450 degrees F. This recipe works on all types of grills and would even work in the oven.
- Grill! Transfer your mushrooms to a grill pan with holes in the bottom. Pour gently so you don't dump marinade into the pan and through the holes. Reserve the marinade to use during the grilling process. Grill the mushrooms. Place the grill pan on the grill grates and close the lid to your grill. Cook the mushrooms for about 12 minutes, stirring the mushrooms and drizzling in the reserved marinade every 3 minutes.
GRILLED MARINATED MUSHROOMS WITH NO SALT RECIPE - FOOD.COM
Web This is a no-salt appetizer from Donald Gazzaniga's "The No-Salt, Lowest-Sodium Cookbook". No Salt and Very Low S. Pinterest. Today. Explore. When autocomplete …
From pinterest.com
From pinterest.com
EASY MARINATED MUSHROOMS (ONLY 15 MINUTES OF PREP) - MOMSDISH
Web Sep 22, 2021 These easy marinated mushrooms are bursting with flavor from fresh herbs and garlic. They'll make a great addition to your antipasto platter! Ingredients 2 lbs …
From momsdish.com
From momsdish.com
GRILLED PORTOBELLO MUSHROOMS WITH GARLIC SAUCE - VEGAN RICHA
Web Nov 5, 2017 To Bake the marinated mushrooms without grill step, bake for 25 to 30 minutes in the shallow dish. Make the sauce: Heat oil in a skillet over medium heat. Add …
From veganricha.com
From veganricha.com
EASY GRILLED PORTOBELLO MUSHROOMS – A COUPLE COOKS
Web Mar 25, 2020 Preheat a grill to medium high heat: that’s 375 to 450 degrees. Prep the mushrooms: Remove the stems and drizzle with olive oil, balsamic vinegar (quantities …
From acouplecooks.com
From acouplecooks.com
GRILLED MARINATED PORTOBELLOS - RECIPE KEY
Web Jan 23, 2023 ** Percentage Daily Values are based on a 2000 calorie diet. *Nutritional Data from USDA SR21 Database. Nutritional information is estimated and may vary.
From recipekey.com
From recipekey.com
GRILLED GARLIC BUTTER MUSHROOMS - THE ENDLESS MEAL®
Web Jun 18, 2017 Instructions. In a large bowl, mix the balsamic vinegar, soy sauce, and half the garlic. Add the mushrooms and gently toss the mushrooms so they are coated in …
From theendlessmeal.com
From theendlessmeal.com
MARINATED MUSHROOMS ON THE GRILL | COLORADO SUNDAYS
Web Apr 1, 2021 Prepare the marinade by combining garlic, oil, soy sauce, and worcestershire. Add the mushrooms and toss to fully coat the mushrooms in the marinade. Marinade …
From coloradosundays.com
From coloradosundays.com
HOW TO PROPERLY GRILL MUSHROOMS - THE SPRUCE EATS
Web Oct 27, 2020 An oil-based marinade will help lock in moisture. If you choose not to marinate the mushrooms, the mushrooms can be seasoned right on the grill. Mix a …
From thespruceeats.com
From thespruceeats.com
MARINATED MUSHROOMS - THE KITCHEN MAGPIE
Web Mar 19, 2021 Bring a medium pot of water to a boil. Place the mushrooms into the water and cook until tender, around 6-7 minutes. Remove and drain well. Whisk together the …
From thekitchenmagpie.com
From thekitchenmagpie.com
EASY MARINATED AND GRILLED PORTOBELLO MUSHROOMS
Web Preparation. Remove the stem from the mushrooms and scoop out the gills with a spoon. Set aside. In a bowl, add all the ingredients (except the mushrooms) and mix well. In a …
From onegreenplanet.org
From onegreenplanet.org
MARINATED MUSHROOMS RECIPE
Web Sep 16, 2022 Add the vinegar, salt, rosemary, parsley, thyme, lemon strips, and pepper flakes to the pan. Stir and bring the liquid to a boil. Remove the pan from the heat. Let …
From simplyrecipes.com
From simplyrecipes.com
GRILLED MARINATED MUSHROOMS WITH NO SALT RECIPE - FOOD.COM
Web 1 lb Button mushroom 1/4 tsp Coriander, ground 3 tsp Garlic 1/4 tsp Marjoram 1/4 tsp Thyme Baking & Spices 1 pinch Cloves, ground 1 Pepper Oils & Vinegars 2 tbsp Olive …
From pinterest.com
From pinterest.com
#time-to-make #course #main-ingredient #preparation #low-protein #appetizers #vegetables #easy #beginner-cook #diabetic #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #mushrooms #low-in-something #presentation #served-hot #3-steps-or-less #4-hours-or-less
You'll also love