Grilled Trashed Wings Recipes

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GRILLED TRASHED WINGS

Categories     Chicken     Backyard BBQ

Yield 10-15

Number Of Ingredients 3



GRILLED TRASHED WINGS image

Steps:

  • -Preheat a charcoal grill to high heat. -Season both sides of chicken with spicy chicken seasoning.m - Sear chicken on both sides for 30 seconds per side. -Take chicken off of grill and toss in hot sauce. -Place chicken back on grill and cook chicken through. - Once chicken is done, sprinkle more seasoning on chicken and service sauce on the side.

-10 or 15 thawed chicken wings or drum sticks.
-Spicey chicken seasoning (I used Webber's kickin chicken seasoning.)
-1 or 2 cups of hot or buffalo sauce (You can really use any kind of wing sauce.)

CRISPY GRILLED WINGS

My family is full of chicken-wing fiends. If there's a wing-eating contest, my husband is entering. Same goes for our 9-year-old daughter, who's very proud of her record (16 wings). Our preference is crispy wings, which can be achieved on the grill with cornstarch. -Audrey Alfaro, Boise, Idaho

Provided by Taste of Home

Categories     Appetizers

Time 35m

Yield 20 pieces.

Number Of Ingredients 8



Crispy Grilled Wings image

Steps:

  • Using a sharp knife, cut through the 2 wing joints; discard wing tips. Place remaining wing pieces in a large bowl. Add oil; toss to coat. Sprinkle with remaining ingredients; toss to coat., Grill wings on an oiled grill rack, covered, over medium heat or broil 4 in. from the heat, until crisp and juices run clear, 20-25 minutes, turning occasionally.

Nutrition Facts : Calories 60 calories, Fat 4g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 166mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.

2 pounds chicken wings
1 tablespoon olive oil
2 tablespoons cornstarch
1-1/2 teaspoons kosher salt
1/2 teaspoon garlic powder
1/2 teaspoon paprika
1/2 teaspoon lemon-pepper seasoning
1/2 teaspoon pepper

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