Bread Machine Light Rye Recipes

CARAWAY RYE BREAD (FOR THE BREAD MACHINE)

A nice-flavored light rye loaf with lots of caraway seeds. Sweetened with both brown sugar and molasses. Allow to cool before slicing.

Provided by BramptonMommyof2

Categories Bread Yeast Bread Recipes

Time 4h10m

Yield 12

Number Of Ingredients 11

Caraway Rye Bread (for the bread machine) image

Steps:

Put lukewarm water, milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, and yeast into the pan of a bread machine in the order suggested by the manufacturer. Select the Grain setting and 2-pound loaf size.

Nutrition Facts : Calories 93 calories, Carbohydrate 16.5 g, Cholesterol 5.3 mg, Fat 2.3 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 1.3 g, Sodium 217.6 mg, Sugar 4.8 g

Ingredients

1 ¼ cups lukewarm water (100 degrees F/38 degrees C)
2 tablespoons dry milk powder
1 teaspoon salt
2 tablespoons brown sugar
2 tablespoons molasses
2 tablespoons butter
¾ cup whole wheat flour
1 ¾ cups bread flour
¾ cup rye flour
1 ½ tablespoons caraway seeds
1 ¾ teaspoons active dry yeast

BREAD MACHINE LIGHT RYE

This is a light rye bread. It uses flat beer in the dough....so drink half and let the rest sit out! It has a slightly sweet taste.

Provided by mary winecoff

Categories Yeast Breads

Time 5m

Yield 1 loaf

Number Of Ingredients 10

Bread Machine Light Rye image

Steps:

Place all ingredients in bread pan according to your machines instructions. Select Light Crust setting.
Allow bread to cool l hour before slicing.

Ingredients

3/4 cup beer, flat
3/8 cup water
2 1/2 cups bread flour
1 cup rye flour
1/2 teaspoon salt
1 1/2 teaspoons shortening, like Crisco
2 tablespoons brown sugar
2 tablespoons molasses
2 teaspoons caraway seeds
3 teaspoons dry yeast

BREAD MACHINE CARAWAY-RYE BREAD

Rye bread lovers, we didn't forget you. This light rye has the added bonus of nutty-flavored caraway seed. And, there's a tasty chive-Swiss spread, too!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 3h50m

Yield 12

Number Of Ingredients 13

Bread Machine Caraway-Rye Bread image

Steps:

Measure carefully, placing all bread ingredients in bread machine pan in the order recommended by the manufacturer.
Select Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan; cool on cooling rack.
In small bowl, mix cream cheese and milk until blended. Stir in Swiss cheese and chives. Serve spread with bread. Store spread in refrigerator.

Nutrition Facts : Calories 135, Carbohydrate 30 g, Cholesterol 5 mg, Fiber 2 g, Protein 4 g, SaturatedFat 1 g, ServingSize 1 Slice, Sodium 310 mg

Ingredients

1 cup plus 3 tablespoons water
1 tablespoon butter or margarine, softened
2 1/2 cups Gold Medal™ Better for Bread™ flour
3/4 cup rye flour
2 tablespoons instant nonfat dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
3/4 teaspoon caraway seed
2 1/4 teaspoons bread machine or quick active dry yeast
1 package (3 oz) cream cheese, softened
2 tablespoons milk
1/2 cup finely shredded aged Swiss cheese (2 oz)
1 tablespoon chopped fresh chives

SUPERB RYE BREAD (BREAD MACHINE)

This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.

Provided by The Mad Slovak

Categories Breads

Time 4h10m

Yield 1 loaf

Number Of Ingredients 8

Superb Rye Bread (Bread Machine) image

Steps:

Bring all ingredients to room temperature and add to bread machine baking pan, in order suggested by manufacturer.
Select basic setting (I use basic setting, medium size, light crust) and push Start.

Ingredients

1 cup rye flour
2 3/4 cups bread flour
1/3 cup brown sugar (I use the gruanulated type)
2 teaspoons caraway seeds
1 1/2 teaspoons salt (I use kosher salt)
2 tablespoons butter
1 1/2 cups warm water
1 1/2 teaspoons dry yeast

More about "bread machine light rye recipes"

BREAD MACHINE - RYE BREAD - BREAD DAD

Web Aug 22, 2019 Ingredients – Bread Machine Rye Bread Recipe – 2 lb Bread Loaf 1 1/2 Cups – Water (lukewarm) – 345 milliliters 3 …
From breaddad.com
4.9/5 (90)
Total Time 3 hrs 3 mins
Category Dinner, Lunch, Sandwich
Calories 143 per serving

Your bread machine should be unplugged. Remove the bread pan from the bread machine (so when you add the ingredients, they can not accidently spill into the machine).
Pour the water into the bread pan and then add the other ingredients. Place the bread machine yeast in last and the yeast should not touch the liquid (until the bread machine is turned on and the ingredients start to be mixed together by the bread machine). Put bread pan with ingredients back into unplugged bread machine.
Plug in bread machine. Enter the bread machine settings (1.5 lb, light color & "basic" bread setting) and then press the "Start" button on your bread machine.
When the bread machine has finished baking the bread, unplug the bread machine. Remove the bread and place it on a cooling rack. Use oven mitts when removing the bread machine container (bread loaf pan) as it will be very hot!

Bread Machine Light Rye Recipes

CARAWAY RYE BREAD (FOR THE BREAD MACHINE)

A nice-flavored light rye loaf with lots of caraway seeds. Sweetened with both brown sugar and molasses. Allow to cool before slicing.

BREAD MACHINE LIGHT RYE

This is a light rye bread. It uses flat beer in the dough....so drink half and let the rest sit out! It has a slightly sweet taste.

BREAD MACHINE CARAWAY-RYE BREAD

Rye bread lovers, we didn't forget you. This light rye has the added bonus of nutty-flavored caraway seed. And, there's a tasty chive-Swiss spread, too!

SUPERB RYE BREAD (BREAD MACHINE)

This is a good basic bread machine recipe for rye bread. I don't remember where I got it, but it's one I make all the time.

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