Ground Beef Seasoning Mix Recipes

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GROUND BEEF WITH HOMEMADE TACO SEASONING MIX

Taking just a little extra time to make this flavorful ground beef makes all the difference in your homemade tacos!

Provided by Jeannine Maxwell

Categories     World Cuisine Recipes     Latin American     Mexican

Time 25m

Yield 8

Number Of Ingredients 11



Ground Beef with Homemade Taco Seasoning Mix image

Steps:

  • Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, dried minced garlic, and oregano in a bowl.
  • Heat a large skillet over medium-high heat. Crumble ground beef into the hot skillet. Cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard any excess grease.
  • Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes.

Nutrition Facts : Calories 106.7 calories, Carbohydrate 0.8 g, Cholesterol 35.5 mg, Fat 7 g, Fiber 0.2 g, Protein 9.7 g, SaturatedFat 2.7 g, Sodium 327.5 mg, Sugar 0.2 g

2 teaspoons dried minced onion
1 teaspoon salt
1 teaspoon chili powder
½ teaspoon cornstarch
½ teaspoon ground cumin
½ teaspoon red pepper flakes
¼ teaspoon cayenne pepper
¼ teaspoon dried minced garlic
¼ teaspoon dried oregano
1 pound ground beef
½ cup water

ALL PURPOSE BEEF SEASONING MIX

Make and share this All Purpose Beef Seasoning Mix recipe from Food.com.

Provided by Millereg

Categories     Canadian

Time 10m

Yield 1 cup, 12 serving(s)

Number Of Ingredients 11



All Purpose Beef Seasoning Mix image

Steps:

  • Mix all ingredients together well.
  • Store tightly covered in a glass jar for use as needed.
  • Use as you would any seasoning mix, and do not add extra salt to the dish without tasting it first.

Nutrition Facts : Calories 19.4, Fat 0.5, SaturatedFat 0.1, Sodium 2, Carbohydrate 3.9, Fiber 1.5, Sugar 0.9, Protein 0.9

1/4 cup salt substitute
1/4 cup paprika
1 1/2 tablespoons garlic powder
1 1/2 tablespoons onion powder
1 1/4 tablespoons red pepper flakes
1 tablespoon white pepper
1 tablespoon finely ground black pepper
1 teaspoon dry mustard
1 teaspoon sweet basil
1/4 teaspoon bay leaf powder
1/8 teaspoon thyme

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