Ground Turkey Frito Pie Recipes

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GROUND TURKEY FRITO PIE

Make and share this Ground Turkey Frito Pie recipe from Food.com.

Provided by Banriona

Categories     One Dish Meal

Time 35m

Yield 8 serving(s)

Number Of Ingredients 14



Ground Turkey Frito Pie image

Steps:

  • Sautee ground turkey and season with taco seasoning according to packet directions. Set aside.
  • Dice onion, bell pepper, tomatoes, and avocados. Slice olives. Crush 1 cup corn chips for topping and set aside.
  • In a medium bowl combine remaining corn chips, cheese, cooked meat, black beans, enchilada sauce, sauteed vegetables, olives and corn. Once well blended, place in 2 quart casserole dish.
  • Top meat mixture with crushed corn chips.
  • Bake at 375F for about 20 minutes or until heated through.
  • Serve on a bed of shredded lettuce and top with diced tomatoes and avocados, hot sauce and sour cream to taste.

Nutrition Facts : Calories 488.2, Fat 25.1, SaturatedFat 7.5, Cholesterol 67.1, Sodium 826.6, Carbohydrate 46, Fiber 7.8, Sugar 2.2, Protein 22.6

1 lb ground turkey
1 (1 1/4 ounce) packet taco seasoning
1 (15 ounce) can black beans
1 (10 ounce) can enchilada sauce
1 onion
2 bell peppers
1 (6 ounce) can black olives, sliced
2 cups frozen corn
1 (10 ounce) bag corn chips, chili cheese flavored
1 1/2 cups cheddar cheese, shredded
2 tomatoes, diced (optional)
2 avocados, diced (optional)
hot sauce, to taste
sour cream, to taste

GROUND TURKEY SPAGHETTI PIE

This pie is practically a meal in itself. I usually put a green salad and crusty French rolls on the table with it.-Colleen Sherman, Bakersfield, California

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 2 servings.

Number Of Ingredients 13



Ground Turkey Spaghetti Pie image

Steps:

  • Cook spaghetti according to package directions; drain. In a small bowl, combine the egg, Parmesan cheese and spaghetti. Press spaghetti mixture onto the bottom and up sides of a greased shallow 2-cup baking dish or 7-in. pie plate. Spread with sour cream., Crumble turkey into a skillet; add the pepper, onion and butter. Cook over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, garlic salt, oregano, salt and pepper. Spoon into spaghetti crust. Sprinkle with mozzarella cheese. Cover edges loosely with foil. , Bake at 350° for 15-20 minutes or until heated through and cheese is melted. Serve immediately.

Nutrition Facts : Calories 527 calories, Fat 31g fat (13g saturated fat), Cholesterol 222mg cholesterol, Sodium 757mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 2g fiber), Protein 32g protein.

2 ounces uncooked spaghetti, broken in half
1 large egg, lightly beaten
2 tablespoons grated Parmesan cheese
3 tablespoons sour cream
1/2 pound ground turkey
1/4 cup chopped green pepper
2 tablespoons chopped onion
1 teaspoon butter
1/3 cup tomato sauce
1/4 teaspoon garlic salt
1/4 teaspoon dried oregano
Salt and pepper to taste
1/3 cup shredded part-skim mozzarella cheese

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