Guacamole With Crabmeat Recipes
GUACAMOLE WITH CRABMEAT
This is divine! A must have for get-togethers, picnics or just as a treat for yourself or your family! I like to serve my own salsa with this, http://www.recipezaar.com/recipe/Salsa-My-Way-218314, although there are tomatoes and just about everything you'd need to make salasa! lol I'm just a salsa person! I like this so much, I even put this on a piece of bread, the small, party loaves.You could also toast a couple of slices of bread, take the crusts off, and put a little on those as appetizers! Yummy!!!
Provided by FLUFFSTER
Categories < 15 Mins
Time 1m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, place all but 1/4 cup of the avocado pieces. Add.
- 2 tablespoons of the lime juice, 2 tablespoons of the cilantro,.
- 1 teaspoon of the jalapeno, 1/2 teaspoon of the cumin, 1/4 teaspoon.
- of the garlic, 1/4 teaspoon of the salt, and a pinch of cayenne, and.
- mash with the back of a fork until smooth. Add 1/4 cup of the onions.
- and 1/4 cup of the tomatoes to the avocado mixture, and stir well to.
- combine. In a separate bowl, combine the remaining ingredients with.
- the crabmeat and gently toss to combine. Fold the crabmeat mixture.
- into the mashed avocado mixture, stirring to combine, but being.
- careful not to break up the crabmeat. Season to taste. Divide among.
- 4 chilled Martini glasses and serve with tortilla chips.
Nutrition Facts : Calories 260.3, Fat 19.8, SaturatedFat 2.9, Cholesterol 28.7, Sodium 347.3, Carbohydrate 13.6, Fiber 8.6, Sugar 1.9, Protein 11.2
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