Guava Coconut Rum Cocktail Recipes

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GUAVA COCONUT RUM COCKTAIL

My beverage is so sensational it's like a taste of the tropics in a glass. The guava adds a touch of sweetness to this coconut drink. -Melanie Milhorat, New York, New York

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 9



Guava Coconut Rum Cocktail image

Steps:

  • Fill a mixing glass or tumbler three-fourths full with ice. Add rum, guava nectar, lemon juice, bitters and simple syrup; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Add ice and top with coconut water. Garnish as desired.

Nutrition Facts : Calories 197 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 77mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 2g fiber), Protein 1g protein.

Ice cubes
2 ounces coconut rum
2 ounces guava nectar
2 teaspoons lemon juice
3 to 4 dashes bitters
1 teaspoon simple syrup
2 ounces coconut water
GARNISH:
Fresh pineapple wedge

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