HALLELUJAH CHOCOLATE PEANUT BUTTER BARS
We love pb and chocolate! This recipe is simple, and delicious. Plan ahead! This will require a minimum of 2 hours to chill.
Provided by kittycatmom
Categories Bar Cookie
Time 2h39m
Yield 60 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 300 degree F. In a medium bowl stir together graham crackers, the 1/2 cup melted butter, and the cocoa powder. Press into the bottom of a 13x9x2-inch baking pan. Bake for 10 minutes. Cool completely.
- In a medium saucepan cook and stir chocolate pieces and the 2/3 cup butter over low heat until melted. Carefully spread half of the chocolate mixture evenly over crust. Chill about 30 minutes or until chocolate is set. Cover remaining chocolate mixture; set aside at room temperature.
- In a large bowl combine peanut butter, the 3/4 cup butter, and the vanilla. Beat with an electric mixer on medium speed until smooth.
- Gradually beat in as much of the powdered sugar as you can with the mixer, beating on low speed. Stir in the remaining powdered sugar. Pat evenly onto chocolate layer in baking pan.
- Spread remaining chocolate mixture evenly over peanut butter layer. Cover and chill for 2 hours. Cut into bars. Makes about 60 bars.
Nutrition Facts : Calories 129.8, Fat 8.9, SaturatedFat 4.9, Cholesterol 15.7, Sodium 70.1, Carbohydrate 11.9, Fiber 0.7, Sugar 9.6, Protein 1.2
CHOCOLATE PEANUT BUTTER BARS IV
These bars are a classic blend of peanut butter and chocolate. Easy to make, and quick to satisfy!
Provided by justine
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 24
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together graham cracker crumbs, confectioners' sugar, peanut butter and melted butter. Press firmly into the bottom of a 9x13 inch pan. Melt chocolate chips over a double boiler or in the microwave, stirring occasionally. Spread melted chocolate over the crumb crust. Chill for about 5 minutes, then cut into bars before the chocolate is completely set, then chill until ready to serve.
Nutrition Facts : Calories 288.6 calories, Carbohydrate 31.4 g, Cholesterol 20.3 mg, Fat 18.2 g, Fiber 1.7 g, Protein 4 g, SaturatedFat 8.6 g, Sodium 158.4 mg, Sugar 24.8 g
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