Ham And Cheese Skewers With Crunchy Maille Cornichons Recipes
HAM AND CHEESE SKEWERS WITH CRUNCHY MAILLE® CORNICHONS
For a simple and tasty appetizer, simply place cornichons, cherry tomatoes, ham, and cubes of Swiss cheese on wooden skewers--and serve!
Provided by Maille
Categories Maille®
Yield 4
Number Of Ingredients 5
Steps:
- Cut each slice of ham in 3, and roll each piece on itself to form a little square.
- Slide a Maille® cornichon, then a cube of ham, then a cube of cheese, then a tomato on a skewer. Repeat 3 times to fill the skewer.
- Repeat for each skewer.
Nutrition Facts : Calories 298.1 calories, Carbohydrate 5.6 g, Cholesterol 68.1 mg, Fat 21.2 g, Fiber 0.8 g, Protein 21.2 g, SaturatedFat 12 g, Sodium 618.4 mg, Sugar 0.7 g
CRUNCHY HAM AND CHEESE
Crushed potato chips put the crunch in this appetizing variation on ham and cheese. "Serve this layered sandwich with a bowl of soup, and you'll have one of the best comfort-food meals of your life," assures Karen Wolf of Niles, Illinois.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Butter one side of each slice of bread. Spread mustard over the unbuttered side of two slices; layer each with one slice of cheese, ham, tomato, remaining cheese and remaining bread, buttered side up. , In a shallow bowl, whisk the eggs, milk and onion powder. Place potato chips in another bowl. Dip each sandwich into egg mixture, then coat with potato chips. , In a large nonstick skillet or griddle coated with cooking spray, toast sandwiches for 4 minutes on each side or until golden brown.
Nutrition Facts : Calories 476 calories, Fat 26g fat (13g saturated fat), Cholesterol 150mg cholesterol, Sodium 1404mg sodium, Carbohydrate 40g carbohydrate (5g sugars, Fiber 2g fiber), Protein 21g protein.
HAM SANDWICH WITH CRUNCHY MAILLE® CORNICHONS
Update your ham sandwich with the addition of chopped shallots and cornichons, layered in a roll with parsley, lettuce, and tomatoes.
Provided by Maille
Categories Maille®
Yield 4
Number Of Ingredients 8
Steps:
- Slice the rolls in half and spread butter on both sides.
- Garnish one half with a few leaves of lettuce and a slice of tomato.
- Top the tomato with the slices of ham.
- Cut the Maille® cornichons in 4, and dice them, then place them on top of the slices of ham.
- Sprinkle shallots and parsley to taste.
- Top with other half of roll and serve.
Nutrition Facts : Calories 187.1 calories, Carbohydrate 10 g, Cholesterol 32.8 mg, Fat 12.7 g, Fiber 1.5 g, Protein 8.7 g, SaturatedFat 6.1 g, Sodium 528.8 mg, Sugar 2.8 g
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