Ham And Taters Casserole Recipes
HAM 'N' TATER BAKE
Get ready for a gourmet loaded baked potato in casserole form. This is so good, I can't resist making it several times a month. And, it's a quick and easy dish for company, too. My sister gave me the recipe, and I'm always happy to pass it along. -Peggy Grieme, Pinehurst, North Carolina
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Arrange fries in a greased 3-qt. baking dish; layer with broccoli and then ham. Combine soup, milk and mayonnaise until smooth; pour over ham. , Cover and bake 20 minutes. Sprinkle with cheese; bake, uncovered, 20-25 minutes longer or until bubbly.
Nutrition Facts : Calories 375 calories, Fat 23g fat (8g saturated fat), Cholesterol 39mg cholesterol, Sodium 775mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 4g fiber), Protein 12g protein.
HAM AND TATERS CASSEROLE
Make and share this Ham and Taters Casserole recipe from Food.com.
Provided by chilady61
Categories Meat
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- Preheat Oven 350 degrees.
- Blend First 5 Ingredients.
- Fold in Next 6 Ingredients one at a time.
- Place in Baking Pan (I use a 9x9 square or 11x7 rectangle).
- Cover with Tater Tots.
- Cover & Bake for 40 Minutes.
- Uncover, Top with remaining 1/2 cup Cheese & Broil 5-10 minutes (Tater Tops Browned & Cheese Melted).
- Let Set 2 or 3 minutes for easier dishing.
- Feel Free to try different meats, cream of's, vegies & cheeses - My family has loved them all -- .
Nutrition Facts : Calories 148.4, Fat 7.4, SaturatedFat 3, Cholesterol 56.4, Sodium 935.9, Carbohydrate 5.4, Fiber 0.8, Sugar 0.8, Protein 14.9
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