Ham Cheese Freezer Sandwich Recipes
FREEZE-AHEAD HAM & CHEESE SANDWICHES
Looking for yummy Healthy Living sandwiches that you can make in bulk and store conveniently in your freezer? Look no further!
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 1 serving
Number Of Ingredients 4
Steps:
- Cover 8 bread slices with ham; spread with mayo. Top with 2% Milk Singles and remaining bread slices.
- Wrap individually in plastic wrap; place in freezer-weight resealable plastic bag. Freeze up to 2 weeks.
Nutrition Facts : Calories 510, Fat 17 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 1040 mg, Carbohydrate 76 g, Fiber 8 g, Sugar 37 g, Protein 20 g
HAM & CHEESE FREEZER SANDWICH
Make a freezer sandwich ahead of time and enjoy how easy it is to grab it on the go. These delicious Ham & Cheese Freezer Sandwiches can be made in bulk and conveniently stored in your freezer for simple meals on your busiest days.
Provided by My Food and Family
Categories Home
Time 10m
Yield Makes 8 servings.
Number Of Ingredients 4
Steps:
- Cover 8 bread slices with ham; spread with dressing. Top with 2% Milk Singles and remaining bread slices.
- Wrap individually in plastic wrap; place in freezer-weight resealable plastic bag. Freeze up to 2 weeks.
Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 940 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 16 g
BAKED HAM SANDWICHES
Minced onion and prepared mustard put a flavorful spin on these ham and cheese sandwiches. Simply take a few foil-wrapped favorites from the freezer and warm them in the oven for effortless lunches. -Charlotte Rowe, Alto, New Mexico
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the butter, onion, mustard and poppy seeds; spread about 2 tablespoons on each bun. Layer with ham and cheese; replace tops. Wrap each sandwich in foil. , Bake at 350° for 6-10 minutes or until cheese is melted. Freeze option: Freeze unbaked sandwiches up to 2 months. To use, preheat oven to 350°. Bake 30-35 minutes or until cheese is melted.
Nutrition Facts : Calories 370 calories, Fat 20g fat (11g saturated fat), Cholesterol 65mg cholesterol, Sodium 951mg sodium, Carbohydrate 28g carbohydrate (6g sugars, Fiber 2g fiber), Protein 21g protein.
BAKED HAM AND CHEESE PARTY SANDWICHES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Breakfast and Brunch Meat and Seafood Ham
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g
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