Hawaiian Tea Sandwiches Filling Recipes

HAWAIIAN TEA SANDWICHES FILLING

Make and share this Hawaiian Tea Sandwiches Filling recipe from Food.com.

Provided by Marg CaymanDesigns

Categories Lunch/Snacks

Time 25m

Yield 4 cups, 32 serving(s)

Number Of Ingredients 6

Hawaiian Tea Sandwiches Filling image

Steps:

In saucepan combine pineapple and sugar. Bring to boil. Cook until thick, stirring constantly.
Cool. Stir in nuts.
Soften and mash cheese with enough milk or mayonnaise to make a good spreading consistency.
Combine with pineapple mixture.
Spread on thin bread, top as sandwich.
Trim and cut into squares.

Nutrition Facts : Calories 83.2, Fat 4.7, SaturatedFat 1.7, Cholesterol 7.8, Sodium 51.6, Carbohydrate 10.1, Fiber 0.5, Sugar 8.9, Protein 1.2

Ingredients

2 cups crushed pineapple, drained
1 cup sugar
1 cup chopped nuts
1 (8 ounce) package cream cheese
milk (optional) or mayonnaise (optional)
bread, slices

HAWAIIAN HAM SANDWICHES

I've made these sandwiches many times for family and friends, and they've always been a hit. I often get asked for the recipe. The pineapple is what gives them a Hawaiian flair - we think they're a real treat. I have three grown children and enjoy cooking for them and the grandchildren when they come to visit.

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 9

Hawaiian Ham Sandwiches image

Steps:

Cut thin slices off tops of rolls. Hollow out bread in the center, leaving 1/4-in. shells; set aside tops and discard hollowed-out bread (or save for another use). Place rolls on a baking sheet; line the inside of each with Swiss cheese. , In a large skillet, saute peppers and onions in oil for 3 minutes. Add ham; cook for 3 minutes. Add pineapple. Remove from the heat; drain. , Spoon into rolls. Bake at 450° for 5 minutes. Sprinkle with mozzarella cheese; return to the oven until cheese is melted, about 1 minute. Replace roll tops. Serve immediately.

Nutrition Facts : Calories 559 calories, Fat 17g fat (8g saturated fat), Cholesterol 34mg cholesterol, Sodium 897mg sodium, Carbohydrate 77g carbohydrate (12g sugars, Fiber 5g fiber), Protein 22g protein.

Ingredients

8 submarine or hoagie buns (8 inches)
8 slices Swiss cheese, halved
1/2 medium sweet red pepper, julienned
1/2 medium green pepper, julienned
6 to 8 green onions, sliced
2 teaspoons canola oil
1 pound sliced fully cooked ham, julienned
1 can (20 ounces) pineapple tidbits, drained
1 cup shredded part-skim mozzarella cheese

HONEY BANANA TEA SANDWICHES

The combination of honey and banana promotes great help with anemia (thanks for that info, Rita!). It also makes a great spread for a tea sandwich! You could use toasted white bread, but I have found that the combo spread on whole wheat bread or pumpernickel is WONDERFUL! It also gives a bit more nutritious value to what you're eating. I don't normally toast the wheat bread for these little treats, but you could. It's also a great recipe to serve to younger tea party guests.

Provided by Redneck Epicurean

Categories Lunch/Snacks

Time 15m

Yield 40 quarters

Number Of Ingredients 3

Honey Banana Tea Sandwiches image

Steps:

Cut the bread into decorative shapes with a knife or cookie cutter. If the bread is very crumbly, heat the honey just slightly to make it easier to spread.
Spread both the top and bottom slices with honey and fill with the bananas.
Trim the crust and cut into fourths.

Nutrition Facts : Calories 42.4, Fat 0.3, SaturatedFat 0.1, Sodium 33.4, Carbohydrate 9.6, Fiber 0.7, Sugar 6.1, Protein 1

Ingredients

2/3 cup honey
10 slices whole wheat bread or 10 slices pumpernickel bread
3 bananas, ripe and firm, 1/2 inch sliced

More about "hawaiian tea sandwiches filling recipes"

TEA SANDWICHES (3 FILLING RECIPES) - CELEBRATIONS AT HOME

Web Jan 21, 2020 Three delicious fillings for tea sandwiches, cut into various shapes for a tea party. Make them ahead for easy entertaining. …
From celebrationsathomeblog.com
Reviews 11
Category Appetizers & Snacks
Servings 30
Estimated Reading Time 5 mins

For the chicken sandwiches, Chop chicken very finely (I put it in a food processor and pulsed 3-4 times until minced). In a bowl, combine chicken and mayonnaise, and mix well. Add curry and continue to mix. Fold in remaining ingredients. Spread on bread, top with another slice, remove crusts, and cut into shapes.
For the pineapple sandwiches, Combine cream cheese and crushed pineapple until well blended. Add pecans and fold into mixture. Spread on one slice of bread and top with other. Remove crusts and cut into shapes as desired.
For ham sandwiches, Combine cream cheese and preserves until well blended. Spread a layer on both slices of bread, place a slice of ham on one side, and top with the other side. Cut off crusts and cut in to shapes as desired.

Hawaiian Tea Sandwiches Filling Recipes

HAWAIIAN TEA SANDWICHES FILLING

Make and share this Hawaiian Tea Sandwiches Filling recipe from Food.com.

HAWAIIAN HAM SANDWICHES

HONEY BANANA TEA SANDWICHES

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