CHICORY ROASTED WITH THYME & BACON
A simple supper dish that'll tickle your taste buds; Chicory roasted with thyme & bacon
Provided by Geraldene Holt
Categories Dinner, Side dish, Starter, Supper
Time 30m
Number Of Ingredients 7
Steps:
- Preheat the oven to fan 180C/conventional 200C/gas 6. Trim away the stalk ends of the heads of chicory, discard any limp outer leaves and quarter the vegetables lengthways.
- Brush a shallow baking dish with 2 tbsp olive oil, then add the chicory. Tuck the bay leaves and thyme sprigs in between the chicory, scatter the peeled whole garlic cloves on top and drizzle over 2 more tbsp olive oil and salt and pepper to taste. Cover with foil and bake for 30 minutes.
- Cut the bacon into strips and scatter over the chicory, then return the dish, uncovered, to the oven for about 30 minutes until the bacon is crisp. Serve straight from the oven, with hunks of wholemeal bread.
Nutrition Facts : Calories 225 calories, Fat 19 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 5 grams carbohydrates, Fiber 1 grams fiber, Protein 9 grams protein, Sodium 1.76 milligram of sodium
HEARTY BACON AND LEMON CHICORY SALAD
In this satisfying salad, bacon and lemon juice balance the slight bitterness of chicory and frisee.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 8
Steps:
- Place the bacon in a large skillet over medium heat. Cook until it is golden and crisp. Drain on paper towels. Break into 1- to 1 1/2-inch pieces; set aside. Drain all but 1 1/2 tablespoons bacon fat from the pan. Add the onion. Cook over medium heat until soft and golden, about 5 minutes. Remove from heat.
- Place the chicory, frisee, bacon, and onion in a large bowl. In another bowl, whisk the lemon juice, olive oil, salt, and pepper. Drizzle over salad, and toss. Serve the salad immediately.
CHICORY, BACON, AND POACHED EGG SALAD
Dinner salad shouldn't feel ascetic. That's why we called up bacon, cheese, and crispy mushrooms
Provided by Molly Baz
Categories Bon Appétit Salad Dinner Lettuce Leafy Green Parmesan Honey Bacon Rosemary Mushroom Egg Wheat/Gluten-Free Peanut Free Tree Nut Free
Yield 4 servings
Number Of Ingredients 11
Steps:
- Finely grate half of the Parmesan into a large bowl. Add shallot, vinegar, honey, and 5 Tbsp. oil and whisk well; season dressing with salt and pepper.
- Cook bacon in a large skillet over medium-high heat, stirring occasionally, until brown and beginning to crisp, about 5 minutes. Add rosemary and cook, turning once, until crisp, about 2 minutes. Using a slotted spoon, transfer bacon and rosemary to paper towels.
- Add remaining 2 Tbsp. oil to skillet and heat over medium-high. Arrange mushrooms in pan in a single layer and cook, undisturbed, until golden brown underneath, about 3 minutes. Season with salt and pepper, toss, and continue to cook, tossing often, until golden brown all over, about 5 minutes. Transfer to bowl with dressing, but don't toss. Strip rosemary leaves off stems into bowl and add chicory.
- Meanwhile, bring a large pot of water to a boil. Reduce heat so water is at a bare simmer. Crack an egg into a small bowl; gently slide egg into water. Quickly repeat with remaining eggs. Poach, rotating eggs gently with a large slotted spoon, until whites are set but yolks are still runny, about 3 minutes. Using spoon, transfer eggs to paper towels. Season with salt and pepper.
- Toss salad to coat leaves; season with salt and divide among plates. Shave remaining Parmesan over and top with bacon and poached eggs.
More about "hearty bacon and lemon chicory salad recipes"
CHICORY, BACON, AND POACHED EGG SALAD RECIPE | BON APPéTIT
From bonappetit.com
5/5 (1)Author Molly BazServings 4Estimated Reading Time 2 mins
- Finely grate half of the Parmesan into a large bowl. Add shallot, vinegar, honey, and 5 Tbsp. oil and whisk well; season dressing with salt and pepper.
- Cook bacon in a large skillet over medium-high heat, stirring occasionally, until brown and beginning to crisp, about 5 minutes. Add rosemary and cook, turning once, until crisp, about 2 minutes (fresh rosemary can be intense; frying the sprigs mellows their flavor and creates a crisp salad topper). Using a slotted spoon, transfer bacon and rosemary to paper towels.
- Add remaining 2 Tbsp. oil to skillet and heat over medium-high. Arrange mushrooms in pan in a single layer and cook, undisturbed, until golden brown underneath, about 3 minutes. Season with salt and pepper, toss, and continue to cook, tossing often, until golden brown all over, about 5 minutes. Transfer to bowl with dressing, but don’t toss. Strip rosemary leaves off stems into bowl and add chicory.
- Meanwhile, bring a large pot of water to a boil. Reduce heat so water is at a bare simmer. Crack an egg into a small bowl; gently slide egg into water. Quickly repeat with remaining eggs. Poach, rotating eggs gently with a large slotted spoon, until whites are set but yolks are still runny, about 3 minutes. Using spoon, transfer eggs to paper towels. Season with salt and pepper.
10 BEST CHICORY SALAD RECIPES | YUMMLY
From yummly.com
HEALTHY TACO SALAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
10 HEALTHY AND HEARTY SALAD RECIPES THAT MAKE A MEAL
From foodiecrush.com
10 BEST CHICORY SALAD RECIPES | YUMMLY
From yummly.co.uk
HEARTY BACON AND LEMON CHICORY SALAD RECIPE | EPICURIOUS
From epicurious.com
Servings 4Author Condé Nast
33 OF THE BEST BACON RECIPES EVER — EAT THIS NOT THAT
From eatthis.com
PHEASANT SALAD RECIPE | HOUSE & GARDEN
From houseandgarden.co.uk
CHICORY RECIPES & MENU IDEAS | BON APPéTIT
From bonappetit.com
HEARTY BACON AND LEMON CHICORY SALAD RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
MUFFIN AND EGG TORTILLA RECIPES FOR MOTHER'S DAY
From bostonglobe.com
HEARTY BACON AND LEMON CHICORY SALAD RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ALL ABOUT CHICORY GREENS - ALLRECIPES
From allrecipes.com
CHICORY AND BACON SALAD - RECIPE - COOKS.COM
From cooks.com
CHOPPED CHICORY AND LEMON SALAD WITH CRISPY MORTADELLA
From ediblesanfrancisco.com
HEARTY BACON AND LEMON CHICORY SALAD - MEALPLANNERPRO.COM
From mealplannerpro.com
HEARTY BACON AND LEMON CHICORY SALAD RECIPE - PINTEREST
From pinterest.com
20 YELLOWSTONE INSPIRED RECIPES - BEST COWBOY RECIPES
From thepioneerwoman.com
LEMON CHICKEN WITH CHICORY SALAD RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
BROCCOLI-BACON SALAD | HELLMANN'S US - BESTFOODSV2 US
From bestfoods.com
THOMASINA MIERS’ RECIPE FOR PEAR, CHICORY AND BACON SALAD WITH …
From theguardian.com
RACHEL RODDY’S RECIPE FOR POTATOES AND GREENS WITH PANCETTA OR …
From theguardian.com
20 EASY CHICORY RECIPES THE FAMILY WILL LOVE - INSANELY GOOD
From insanelygoodrecipes.com
You'll also love