Heloises Pumpkin Bread Recipe 55
HERSHEY'S PUMPKIN BREAD
This is posted in request for a pumpkin bread recipe with peanut butter chips. It comes from the Hershey's website. Makes 3 loaves so would be good to freeze extras to have on hand.
Provided by flower7
Categories Quick Breads
Time 1h20m
Yield 3 loaves
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Grease and flour three 8.5x4.5x2.5-inch loaf pans.
- Stir together flour, sugar, baking soda, salt and cinnamon and set aside.
- Stir together pumpkin, oil, water and eggs in a large bowl then gradually add the dry ingredients, stirring until blended.
- Stir in peanut butter chips, nuts and raisins, if desired. Divide evenly between prepared pans.
- Bake 55 to 65 minutes or until a wooden pick inserted in center comes out clean.
- Cool in pans for 10 minutes then remove from pans to wire racks to cool completely.
Nutrition Facts : Calories 2584.9, Fat 109, SaturatedFat 24.2, Cholesterol 282, Sodium 2336.9, Carbohydrate 366, Fiber 9.6, Sugar 240.1, Protein 42.2
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