Herb Cheese Dip Recipes

CHEESE AND HERB DIP

From Australian Woman's Day Magazine. Suggested you serve with lavash bread crisps. Serving size is suggestive - makes 1 cup.

Provided by ImPat

Categories Cheese

Time 5m

Yield 1 cup, 8 serving(s)

Number Of Ingredients 9

Cheese and Herb Dip image

Steps:

Put all ingredients into a blender or food processor and blend till smooth.
Season to taste with salt and pepper.
Put into a serving dish and chill and cover until required.

Ingredients

1/2 cup sour cream
60 g cream cheese
60 g goat cheese
2 tablespoons chives (snipped)
1 tablespoon parsley (chopped)
1 tablespoon tarragon (chopped)
1 red chili pepper (deseeded and finely chopped) (optional)
1 garlic clove (crushed or minced)
salt and pepper (to taste)

FRESH HERB DIP

From Annapolis, Maryland, Mitzi Sentiff writes, "People won't guess that this delicious dip, which is great for parties, is also low in fat. I love to serve it with a nice assortment of fresh vegetables for dipping."

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 10

Fresh Herb Dip image

Steps:

In a large bowl, combine the first nine ingredients. Cover and refrigerate for 1 hour. Serve with fresh vegetables.

Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 135mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

Ingredients

3/4 cup fat-free mayonnaise
3/4 cup reduced-fat sour cream
1/4 cup minced fresh parsley
1/4 cup minced chives
2 tablespoons minced fresh tarragon
1 tablespoon lemon juice
2 teaspoons minced garlic
1/8 teaspoon salt
1/8 teaspoon pepper
Assorted fresh vegetables

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Herb Cheese Dip Recipes

CHEESE AND HERB DIP

From Australian Woman's Day Magazine. Suggested you serve with lavash bread crisps. Serving size is suggestive - makes 1 cup.

FRESH HERB DIP

From Annapolis, Maryland, Mitzi Sentiff writes, "People won't guess that this delicious dip, which is great for parties, is also low in fat. I love to serve it with a nice assortment of fresh vegetables for dipping."

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