CINNAMON CIDER
A delicious cinnamon and fruit cider ready in 35 minutes! Impress your guest with this hot drink!
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 35m
Yield 32
Number Of Ingredients 6
Steps:
- In 4-quart Dutch oven, heat all ingredients except oranges to boiling; reduce heat. Cover; simmer 20 minutes.
- Strain punch through sieve or colander. Pour into small heatproof punch bowl. Float oranges in bowl. Serve hot.
Nutrition Facts : Calories 80, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 16 g, TransFat 0 g
CINNAMON SPICED CIDER
With my first sip of this brisk cider, I know autumn has arrived. It makes the kitchen smell so festive that I serve it during the holidays, too. Transfer it to a slow cooker set on low to keep it warm until the last party guest leaves. -Tina Butler, Royse City, Texas
Provided by Taste of Home
Time 25m
Yield 12 servings (3/4 cup each).
Number Of Ingredients 5
Steps:
- In a large saucepan, combine cider, Red Hots and nutmeg. Place cinnamon sticks and cloves on a double thickness of cheesecloth. Gather up corners of cloth to enclose seasonings; tie securely with string. Add to Dutch oven., Bring to a boil, stirring occasionally to loosen candies. Reduce heat; simmer, covered, 10-15 minutes or until flavors are blended. Discard spice bag.
Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 0 fiber), Protein 0 protein.
HOT HOLIDAY CIDER
This slightly tart apple cider is perfect for a holiday open house. It fills the room with a wonderful aroma. -Cindy Tobin, West Bend, Wisconsin
Provided by Taste of Home
Time 3h10m
Yield 16 servings (about 3/4 cup each).
Number Of Ingredients 7
Steps:
- Place first four ingredients in a 5- or 6-qt. slow cooker. Place spices on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Add to slow cooker., Cook, covered, on low until heated through, 3-4 hours. Discard spice bag. Serve warm.
Nutrition Facts : Calories 127 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 32g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.
HOT CIDER
I dress up apple cider using lemonade, orange juice, honey and spices for a new version of a classic fall beverage. -Glenna Tooman, Boise, Idaho
Provided by Taste of Home
Time 50m
Yield 18 servings (4-1/2 quarts).
Number Of Ingredients 9
Steps:
- In a large stockpot, combine the water, allspice, cinnamon stick and cloves. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes. , Add the remaining ingredients. Return just to a boil. Discard cinnamon stick and tea bag. Stir and serve warm.
Nutrition Facts : Calories 168 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 24mg sodium, Carbohydrate 42g carbohydrate (38g sugars, Fiber 0 fiber), Protein 0 protein.
HOLIDAY SPICED CIDER RECIPE BY TASTY
Here's what you need: orange, whole clove, apple, whole allspice, cinnamon sticks, apple cider, brown sugar, nutmeg, whiskey
Provided by Tasty
Categories Drinks
Yield 8 servings
Number Of Ingredients 9
Steps:
- Pierce orange with cloves. (If you have a tea infuser, tea bag or cheese cloth, you can use that to keep the spices under control).
- Pierce apple with allspice.
- Put the orange, apple, cinnamon sticks, apple cider, brown sugar and nutmeg into your slow cooker.
- Turn on high for 2 hours, then keep warm on low until you're ready to drink.
- Drink as is or with a shot (or two) of whiskey, rum, etc.
- Enjoy!
Nutrition Facts : Calories 285 calories, Carbohydrate 71 grams, Fat 0 grams, Fiber 2 grams, Protein 0 grams, Sugar 61 grams
HOT HOLIDAY CIDER
Make and share this Hot Holiday Cider recipe from Food.com.
Provided by AmyZoe
Categories Beverages
Time 4h10m
Yield 14 serving(s)
Number Of Ingredients 7
Steps:
- In a 5-quart of 6-quart slow cooker, combine the cider, juices, and sugar.
- Place the cinnamon sticks, allspice, and cloves on a double thickness of cheesecloth.
- Bring up corners of cloth and tie with string to form a bag.
- Place in slow cooker.
- Cover and cook on low for 3 to 4 hours or until heated through.
- Discard spice bag.
- Serve warm in mugs.
Nutrition Facts : Calories 83.3, Fat 0.2, Sodium 2.2, Carbohydrate 20.8, Fiber 0.1, Sugar 18.7, Protein 0.3
HOLIDAY CIDER
Great cocktail for Christmas family gatherings. Refrigerate if not serving immediately and reheat as needed.
Provided by MATTOON250
Categories Drinks Recipes Cider Recipes
Time 15m
Yield 24
Number Of Ingredients 4
Steps:
- Stir apple cider, cranberry juice, amaretto, and cinnamon together in a large pot over medium-low heat to heat through and let flavors meld, about 10 minutes.
Nutrition Facts : Calories 233.9 calories, Carbohydrate 45.5 g, Fat 0.2 g, Fiber 0.2 g, Sodium 21.8 mg, Sugar 39.9 g
RED HOT CINNAMON CIDER
This hot cider is addicting. The recipe is enough for a small crowd but you can easily alter the ingredients to your needs by cutting the recipe in half or a quarter even.
Provided by Stoblogger
Categories Beverages
Time 35m
Yield 192 ounces, 24 serving(s)
Number Of Ingredients 5
Steps:
- Put all the liquid ingredients in 42 cup coffee percolator.
- Fill basket with remaining ingredients.
- Plug in and brew.
- Cider is done when coffee maker stops perking.
- Makes approximately 24 (8 ounce) servings.
- OR, put liquid ingredients in a large kettle and tie the dry ingredients into a cheesecloth pouch. Simmer for about half an hour and serve.
Nutrition Facts : Calories 27.6, Sodium 5.7, Carbohydrate 7.1, Sugar 7.1
HOLIDAY HOT CINNAMON CIDER
Make and share this Holiday Hot Cinnamon Cider recipe from Food.com.
Provided by looneytunesfan
Categories Beverages
Time 15m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- In saucepan, combine apple cider, cinnamon candies and allspice. Bring to a boil. Reduce heat. Cover and simmer for 5 minutes. Remove allspice. Stir in honey.
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