HOMEMADE FRESH BLUEBERRY VODKA
I make a lot of baskets for gifts and this vodka fits in quite well. Nice fresh blueberry taste.
Provided by barbara lentz
Categories Cocktails
Time 10m
Number Of Ingredients 2
Steps:
- 1. Wash blueberries and place 1/2 of them in a plastic bag and the other half in another plastic bag. Seal the bag and squish the blueberries with your hands a bit.
- 2. Pour 1/2 of the vodka in a quart jar. Pour in one bag of blueberries. Repeat in another quart jar. Seal jar.
- 3. Place in a cool dark place for two weeks. Shaking once in a while. Strain through an cloth strainer and discard blueberries. Pour into bottles.
VODKA BLUEBERRY LIQUEUR
This spirit takes some waiting time, but if you make it during blueberry season, you can enjoy the taste of fresh berries in the dead of winter!
Provided by Sue Rogers
Categories Drinks Recipes Liqueur Recipes
Time 10m
Yield 30
Number Of Ingredients 3
Steps:
- In a 2-quart jar dissolve sugar in vodka. Pour in blueberries and cover the jar.
- Store in cool, dark place for 2 months (refrigerator is okay). Occasionally shake gently. Strain and serve in cordial glasses, or if you prefer, over ice.
Nutrition Facts : Calories 70.3 calories, Carbohydrate 8.8 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.3 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 0.3 mg, Sugar 8.1 g
HOMEMADE BLUEBERRY VODKA
"Blueberry martinis are the hit of any party! Easy to make, but the key is the homemade blueberry vodka that requires 2 weeks to properly infuse. After that, it's smooth and fruity sailing with a splash of lime juice!"
Provided by Stormy Stewart
Categories Cocktails
Time 20m
Number Of Ingredients 3
Steps:
- 1. pour out vodka saving it. Take blueberries and nick one side and place in bottle. Fill with voska to the neck, top off with raspberry liqueur and let sit in a cool dark place 2 weeks. Empty contents threough a seive and return to bottle. Top bottle off with reserved vodka. Makes great gift in a jar. attatch this note: Blueberry Martinis To make martinis: In a cocktail shaker filled with ice, combine 2 parts blueberry vodka, 1 part raspberry liqueur, and a dash of lime juice. Shake vigorously and strain into glass. Garnish with twist of lime zest.
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- Place the blueberries, sugar and lemon juice in a bowl and stir to combine. Using the back of a wooden spoon, gently press on the berries to break the skins.
- Place a lid on the vodka and store away from direct sunlight for 2-4 weeks or until desired strength is achieved.
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