Homemade Lavender Lemonade Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

LAVENDER LEMONADE

I never knew you could cook with lavender until I was on vacation in France. I was served a refreshing lavender and vanilla scented lemonade that just hit the spot on that warm, sunny afternoon. -Susan Hein, Burlington, Wisconsin

Provided by Taste of Home

Time 10m

Yield 6 servings.

Number Of Ingredients 6



Lavender Lemonade image

Steps:

  • Bring 2 cups water and sugar to a boil. Remove from the heat; add lavender. Cover and let stand for 2-4 hours., Strain, discarding lavender. Stir in lemon juice, vanilla and remaining water. Chill; serve over ice.

Nutrition Facts : Calories 139 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 37g carbohydrate (34g sugars, Fiber 0 fiber), Protein 0 protein.

6 to 7 cups water
1 cup sugar
1-1/2 cups fresh squeezed lemon juice (about 6 large lemons)
2 tablespoons dried lavender flowers
1 teaspoon vanilla extract
Ice cubes

HONEY-LAVENDER LEMONADE

Provided by Damaris Phillips

Categories     beverage

Time 8h30m

Yield 2 servings

Number Of Ingredients 6



Honey-Lavender Lemonade image

Steps:

  • Combine the honey, lavender buds and 3 cups water in a saucepan over medium heat. Bring just to a boil, stirring to dissolve the honey. Set aside and allow to cool completely, then cover and refrigerate overnight.
  • Add the lavender sprigs and the lemon juice to a large measuring cup and muddle to release the lavender oils. Strain the honey-lavender water and combine it with the muddled lemon juice. Let sit for 15 minutes before removing the lavender sprigs. Divide the lemonade between two 2-cup to-go containers. Refrigerate until ready to serve.
  • Divide the vodka, if using, between the containers. Add some frozen grapes to keep the drink cold! Serve.

1/2 cup honey
1 tablespoon dried lavender buds
3 sprigs fresh lavender
1 cup fresh lemon juice
4 ounces ice cold vodka, optional
Frozen grapes, for serving

LAVENDER LEMONADE

Enjoy this refreshing and soothing drink any time of the year.

Provided by Jennifer K

Categories     Drinks Recipes     Lemonade Recipes

Time 30m

Yield 8

Number Of Ingredients 5



Lavender Lemonade image

Steps:

  • Place the lavender in a pitcher; pour the boiling water over the lavender; cover with plastic wrap and allow to steep 10 minutes; strain and discard the lavender from the water and return the water to the pitcher. Add the cold water, lemon juice, and sugar to the pitcher and stir until the sugar dissolves. Refrigerate until serving.

Nutrition Facts : Calories 108.3 calories, Carbohydrate 28.4 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 4.8 mg, Sugar 25.7 g

2 cups boiling water
1 cup lavender flowers
2 cups cold water
1 cup lemon juice
1 cup sugar

LAVENDER LEMONADE

I'm posting this for my mother, who adores anything lavender. I haven't tried it yet but it sounds delicious and refreshing.

Provided by Kree6528

Categories     Beverages

Time 15m

Yield 18 serving(s)

Number Of Ingredients 5



Lavender Lemonade image

Steps:

  • Combine the frozen lemonade concentrate with cold water, mixing well.
  • Steep lavender in boiling water for 10 minutes; strain lavender blossoms from boiling water and discard.
  • Combine remaining lavender concentrate with prepared lemonade.
  • Chill well; garnish with a mint or lemon balm sprig.

Nutrition Facts : Calories 44, Fat 0.1, Sodium 5.7, Carbohydrate 11.5, Fiber 0.1, Sugar 11, Protein 0.1

1 (12 ounce) can frozen lemonade concentrate
1 gallon cold water
1/4 cup dried lavender blossoms
2 cups boiling water
mint or lemon balm, sprigs,to garnish

AMY'S LAVENDER LEMONADE

This is a fabulous summer drink! Lavender soothes and refreshes on a hot day, and the scent brings back fond summer memories. I can't seem to make enough of it for my family.

Provided by MORDANA

Categories     Drinks Recipes     Lemonade Recipes

Time 15m

Yield 6

Number Of Ingredients 6



Amy's Lavender Lemonade image

Steps:

  • Place ice cubes into a 2 quart pitcher. Place the lavender into a bowl, and pour boiling water over it. Allow to steep for about 10 minutes, then strain out the lavender and discard. Mix the sugar into the hot lavender water, then pour into the pitcher with the ice.
  • Squeeze the juice from the lemons into the pitcher, getting as much juice as you can. Top off the pitcher with cold water, and stir. Taste, and adjust lemon juice or sugar if desired. Pour into tall glasses, pull up a lawn chair and a good book, and relax!

Nutrition Facts : Calories 126.9 calories, Carbohydrate 40.7 g, Fat 0.5 g, Fiber 7 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 9.3 mg, Sugar 25 g

1 tray ice cubes
¼ cup dried lavender
2 cups boiling water
¾ cup white sugar
8 lemons
5 cups cold water, or as needed

More about "homemade lavender lemonade recipes"

LAVENDER LEMONADE RECIPE (MOCKTAIL OR COCKTAIL) - THE …
Web Jul 23, 2022 Combine water and sugar to heat on the stove. Stir in the honey and lavender, and let the mixture steep (like tea). Strain the …
From thecookierookie.com
Ratings 174
Calories 193 per serving
Category Drinks
lavender-lemonade-recipe-mocktail-or-cocktail-the image


LAVENDER LEMONADE RECIPE - SIMPLY RECIPES
Web Jul 19, 2013 Make the lemonade to taste: Stir in the lemon juice. Add another 2 cups of cold water. Taste and adjust for tartness. Add more …
From simplyrecipes.com
5/5 (18)
Category Drink
Cuisine American
Total Time 20 mins
lavender-lemonade-recipe-simply image


LAVENDER LEMONADE RECIPE: ALMOST HOMEMADE - ON …
Web Jul 17, 2018 Remove from heat and let steep for 1 - 2 hours. Using a fine strainer, pour the syrup into an airtight container. Discard the lavender buds. Keeps in the refrigerator for up to 1 week. To make the …
From onsuttonplace.com
lavender-lemonade-recipe-almost-homemade-on image


LAVENDER LEMONADE RECIPE - HOW TO MAKE LAVENDER …
Web May 13, 2021 Remove from the heat, cover and set aside for 1 hour. Strain the lavender and chill the syrup in the refrigerator until ready to use (it can be stored for up to 1 week). …
From thepioneerwoman.com
Servings 8
Total Time 2 hrs
Category Brunch, Non-Alcoholic Beverage
  • For the lavender syrup: Combine the sugar, 1/2 cup water and the dried and fresh lavender in a small saucepan over medium heat.
  • Strain the lavender and chill the syrup in the refrigerator until ready to use (it can be stored for up to 1 week).


LAVENDER LEMONADE RECIPE | RECIPES.NET
Web Mar 25, 2022 Lavender Simple Syrup: Stir all ingredients together in a medium saucepan and bring to a boil over medium-high heat. Stir until the sugar is dissolved. Remove from …
From recipes.net


LAVENDER LEMONADE - LEMONADE RECIPE - THE FOOD BLOG
Web Jul 10, 2017 Instructions. Make the simple syrup: In a pot, combine sugar, water and lavender, stir and bring to a boil over high heat. Remove from heat and allow to cool …
From thefoodblog.net


LAVENDER LEMONADE RECIPE | SIMPLYCOOK
Web Nov 05, 2022 A Little Lavender Goes a Long Way Lavender is edible, though English lavender and Provence lavender are most often used for culinary purposes. Here’s the …
From simplycook.pages.dev


LAVENDER LEMONADE RECIPE | EPICURIOUS
Web Nov 30, 2005 Step 1. In heavy medium saucepan over medium heat, stir together water and honey until honey dissolves. Simmer 5 minutes, stirring occasionally.
From epicurious.com


EASY LAVENDER LEMONADE – A COUPLE COOKS
Web Aug 05, 2020 Use equal parts water and sugar. The recipe uses ½ cup for a pitcher than makes about 4 cups. If you need more, double the recipe. Bring to a simmer with …
From acouplecooks.com


HOMEMADE LAVENDER LEMONADE - FROM SCRATCH WITH MARIA …
Web May 18, 2020 Homemade Lavender Lemonade. Ingredients. 1 cup sugar. 1 cup water. 2 tablespoons food-grade lavender. 1 cup freshly squeezed lemon juice. lavender springs …
From fromscratchwithmaria.com


OUTBACK BLUEBERRY LAVENDER LEMONADE RECIPE: A DELICIOUS TWIST …
Web Dec 30, 2022 In this recipe, the blueberries add a sweet, fruity flavor and a beautiful purple color to the lemonade. Dried lavender: Lavender is a fragrant herb that is often used in …
From farmfoodlife.com


HOMEMADE LAVENDER LEMONADE - ALEKA'S GET-TOGETHER
Web Apr 28, 2022 Add your water, sugar and lavender flowers to a saucepan set over high heat. Bring to a boil then turn off and let steep for 15 minutes. Strain flowers into a …
From alekasgettogether.com


THE BEST LAVENDER LEMONADE RECIPE TO TRY THIS YEAR - FIRST DAY OF …
Web Aug 23, 2022 Tip #3: Let the lavender buds steep longer or add more buds for a stronger flavor. Lavender buds steeping in boiling water-sugar mixture. If you find the lavender …
From firstdayofhome.com


REFRESHING LAVENDER LEMONADE - MOON AND SPOON AND …
Web Sep 20, 2021 Instructions. To a large pitcher, add the lavender simple syrup, water, lemon juice and vanilla extract. Add a dash of natural food coloring, if using. Stir well. Serve …
From moonandspoonandyum.com


LAVENDER LEMONADE RECIPES FOR THE SUMMER - NATURE’S FLAVORS BLOG
Web May 31, 2022 Instructions. Using a knife and cutting board, cut the lemon in half then set aside. Place the water, matcha, and lavender syrup into the glass pitcher. Stir until the …
From blog.naturesflavors.com


LAVENDER LEMONADE RECIPE | EATINGWELL
Web Directions. Combine sugar and 1 cup water in a small saucepan over medium heat. Cook, stirring occasionally, until the sugar dissolves, about 5 minutes. Remove from heat and …
From eatingwell.com


Related Search