Honey Figs Recipes

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HONEY FIGS

Figs are so fabulous that you will be falling for this simple recipe! Paired with creamy blue cheese and crackers, you're in for a treat! Adapted from Good Cooking by Jill Dupleix.

Provided by Sharon123

Categories     Lunch/Snacks

Time 10m

Yield 1-2

Number Of Ingredients 4



Honey Figs image

Steps:

  • Halve the figs, lay on a sheet of foil, and drizzle with the honey.
  • Broil for about 5 minutes. Remove from th oven and place on plate.
  • Serve with a creamy blue cheese and oat crackers. Enjoy!

Nutrition Facts : Calories 211.8, Fat 0.6, SaturatedFat 0.1, Sodium 2.8, Carbohydrate 55.7, Fiber 5.8, Sugar 49.8, Protein 1.6

4 figs
1 tablespoon honey
blue cheese
oat cracker (or your favorite)

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