Honey Mustard Pretzel Snack Mix Recipes

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HONEY MUSTARD-PRETZEL SNACK MIX

Add honey mustard flavor to your pretzel snack mix with this easy recipe. Cashew halves make this Honey Mustard-Pretzel Snack Mix even better.

Provided by My Food and Family

Categories     Festive 2018

Time 25m

Yield 16 servings, about 1/2 cup each

Number Of Ingredients 4



Honey Mustard-Pretzel Snack Mix image

Steps:

  • Heat oven to 375°F.
  • Place pretzels in resealable plastic bag. Seal bag, then pound with meat mallet or rolling pin to break pretzels into bite-size pieces.
  • Empty pretzel pieces into large bowl. Add remaining ingredients; mix lightly.
  • Spread onto foil-covered rimmed baking sheet sprayed with cooking spray.
  • Bake 12 to 15 min. or until lightly browned. Cool completely.

Nutrition Facts : Calories 150, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 3.3191 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

1 pkg. (13.5 oz.) sourdough hard pretzels
3/4 cup KRAFT Honey Mustard Dressing
1/2 cup cashew halves with pieces
1 tsp. onion powder

MUSTARD PRETZEL NUGGETS

This quick and fun snack is similar to the mustard pretzels you can buy at the store, but you can make it for a fraction of the price. It's a killer recipe for all kinds of parties and football gatherings. -Sarah Mathews, Ava Missouri

Provided by Taste of Home

Categories     Snacks

Time 25m

Yield 6 cups.

Number Of Ingredients 7



Mustard Pretzel Nuggets image

Steps:

  • Preheat oven to 350°. Place pretzels in a bowl. In another bowl, mix remaining ingredients. Drizzle over pretzels; toss to coat., Spread in a greased 15x10-in. pan. Bake until lightly browned and crisp, 15-20 minutes, stirring every 5 minutes. Cool completely in pan on a wire rack. Store in an airtight container.

Nutrition Facts : Calories 204 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 411mg sodium, Carbohydrate 43g carbohydrate (6g sugars, Fiber 2g fiber), Protein 5g protein.

6 cups sourdough pretzel nuggets
1/3 cup prepared mustard
2 tablespoons honey
1 tablespoon cider vinegar
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon ground mustard

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