Honey Peanut Crunch Cereal Recipes

HONEY CEREAL BARS

Ellie Conlon, who produces honey at ThistleDew Farm, Proctor, West Virginia, shares the recipe for her chocolate-topped cereal treats. "The honey sweetens and holds together these five-ingredient bars," she relates. "They're great for an after-school snack."

Provided by Taste of Home

Categories Desserts

Time 20m

Yield 20 bars.

Number Of Ingredients 5

Honey Cereal Bars image

Steps:

In a large saucepan over medium heat, bring honey and peanut butter to a boil. Remove from the heat; stir in vanilla and cereal. , Press into an ungreased 9-in. square pan. Spread chocolate over bars. Chill until firm.

Nutrition Facts : Calories 154 calories, Fat 7g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 80mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 1g fiber), Protein 4g protein.

Ingredients

3/4 cup honey
3/4 cup peanut butter
1 teaspoon vanilla extract
3 cups Special K cereal
1 cup semisweet chocolate chips, melted

HONEY NUT SNACK MIX

Bake a crunchy snack mix just right for munching. This one has organic honey nut cereal, peanuts, peanut butter, pretzels, banana chips and chocolate-covered raisins.

Provided by By Betty Crocker Kitchens

Categories Snack

Time 1h20m

Yield 20

Number Of Ingredients 7

Honey Nut Snack Mix image

Steps:

Heat oven to 350°F. In large bowl, mix cereal and pretzels.
In 1-quart saucepan, heat peanut butter and butter to boiling, stirring occasionally; pour over cereal mixture. Toss until evenly coated. Spread in ungreased 13x9-inch pan.
Bake 10 minutes, stirring occasionally. Stir in peanuts. Spread on waxed paper to cool, about 1 hour.
Stir in banana chips and raisins. Store in airtight container.

Nutrition Facts : Calories 210, Carbohydrate 21 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 3 g, Protein 5 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 10 g, TransFat 0 g

Ingredients

5 cups Cascadian Farm® organic honey nut O's cereal
1 cup pretzel sticks
1/4 cup creamy peanut butter
2 tablespoons butter
1 1/2 cups honey-roasted peanuts
1 1/2 cups dried banana chips
1 cup chocolate-covered raisins or raisins

HONEY-PEANUT CRUNCH CEREAL

An irresistible snack, great to provide lots of (basically) healthy energy for those late-night studying sessions!! Don't know if anyone's invented this already, but here is my version. Enjoy!

Provided by White Rose Child

Categories Breakfast

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Honey-Peanut Crunch Cereal image

Steps:

Combine the cereals in a bowl. Add the peanut butter and milk and gently stir it until it's fairly well combined. Note: this can be tricky, if your peanut butter is really firm from being refrigerated. Bring it to room temperature or warm it a bit first for best results.
Slice in the banana and top with strawberries. (can stir them in too, if you want to.).

Nutrition Facts : Calories 358.2, Fat 14.6, SaturatedFat 2.9, Sodium 311.7, Carbohydrate 52.1, Fiber 9, Sugar 20.5, Protein 13

Ingredients

1/2 cup Honey Nut Cheerios
1/2 cup bran flakes (or multigrain flakes)
1 1/2 tablespoons natural-style peanut butter
1/4 cup soymilk
1/2 banana
1/3 cup strawberry, diced (mine were well-defrosted ones, including their juice)

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