Honeydew Daiquiri Recipes

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STRAWBERRY DAIQUIRI SLUSH WITH HONEYDEW MELON

Categories     Rum     Berry     Fruit     Dessert     No-Cook     Picnic     Quick & Easy     Strawberry     Honeydew     Spring     Summer     Vegan     Gourmet     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 6



Strawberry Daiquiri Slush with Honeydew Melon image

Steps:

  • Purée frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wineglasses or other stemmed shallow glasses and top with melon.

1 (12-oz) package frozen unsweetened strawberries
1/3 cup light corn syrup
1/4 to 1/3 cup white rum
2 tablespoons fresh lime juice
1/2 ripe honeydew melon, seeded and flesh cut into 1/2-inch cubes
Garnish: lime slices

HONEYDEW DAIQUIRI

Make and share this Honeydew Daiquiri recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6



Honeydew Daiquiri image

Steps:

  • Add all ingredients into the container of an electric blender.
  • Begin mixing on low speed (may need to pulse off and on to get things started) and gradually increase speed until mixture is blended and smooth.

Nutrition Facts : Calories 153.9, Fat 0.1, Sodium 21.9, Carbohydrate 15.4, Fiber 0.9, Sugar 12, Protein 0.6

2 cups ice
1 cup honeydew melon, balls or small chunks,partially frozen
3 ounces white rum
2 ounces Midori melon liqueur
2 teaspoons superfine sugar
2 limes, juice of

STRAWBERRY DAIQUIRI SLUSH WITH HONEYDEW MELON

This is on my list for drinks to make in the summer. It would make a great dessert too, although not for the kiddies. Gourmet July 2000

Provided by cookiedog

Categories     Beverages

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6



Strawberry Daiquiri Slush With Honeydew Melon image

Steps:

  • Purée frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-ounce) wineglasses or other stemmed shallow glasses and top with melon.

Nutrition Facts : Calories 134.4, Fat 0.2, Sodium 32.3, Carbohydrate 29.8, Fiber 2.1, Sugar 16.4, Protein 0.8

1 (12 ounce) package frozen unsweetened strawberries
1/3 cup light corn syrup
1/4-1/3 cup white rum
2 tablespoons fresh lime juice
1/2 ripe honeydew melon, seeded and flesh cut into 1/2-inch cubes
lime slice

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