Hot Blondies For Passover Recipes
HOT BLONDIES (FOR PASSOVER)
I wanted to make brownies and someone said that this was a good easy recipe. Uh Oh! I must have forgotten to purchase the cocoa! Okay...leave the cocoa out and now I'm making blondies. Throw in some chocolate chips so folks can get their chocolate fix. Serve them hot or warm them so the chips are gooey and it's Hot Blondies! Of course they are perfectly yummy cold too!
Provided by baezus
Categories Dessert
Time 30m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees and grease an 8" x 13" to 11x 15" pan.
- Beat eggs and sugar together.
- Belnd in cocoa, oil, and slat.
- Gradually mix in the cake meal; add nuts and/or chocolate chips if desired.
- Bake at 325 for 25 minutes.
- Serve warm for Hot Blondies but cool blondies are yummy too!
Nutrition Facts : Calories 304.5, Fat 19.2, SaturatedFat 4.3, Cholesterol 49.6, Sodium 98, Carbohydrate 33.9, Fiber 0.7, Sugar 32.8, Protein 2.1
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