Hot Mulled Pineapple Drink Recipes

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HOT APPLE PINEAPPLE CIDER

A hot beverage like this is savored here when chilly weather returns after summer. The clove-studded orange slices are so attractive. -SueGronholz

Provided by Taste of Home

Time 45m

Yield 8-10 servings.

Number Of Ingredients 10



Hot Apple Pineapple Cider image

Steps:

  • Cut orange slices in half. Using a wooden toothpick, poke holes in the peel of each orange slice at 1/2-in. intervals. Insert a clove into each hole; set aside., In a large saucepan, bring apple juice and cinnamon stick to a boil. Reduce heat; cover and simmer for 5 minutes. Stir in the pineapple juice, honey, lemon juice, zest and nutmeg; return to a boil. Reduce heat; cover and simmer for 5 minute. , Discard cinnamon stick. Garnish with orange slices. Serve warm with additional cinnamon sticks for stirrers if desired.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.

1 medium navel orange, cut into 1/2-inch slices
50 to 60 whole cloves
6 cups apple cider or juice
1 cinnamon stick (4 inches)
2-1/4 cups unsweetened pineapple juice
1/4 cup honey
3 tablespoons lemon juice
1 teaspoon grated lemon zest
1/4 teaspoon ground nutmeg
Additional cinnamon sticks, optional

HOT MULLED PINEAPPLE JUICE

I love Pineapple anything...especially in drinks..so yummy!

Provided by Cassie *

Categories     Other Drinks

Time 20m

Number Of Ingredients 8



Hot Mulled Pineapple Juice image

Steps:

  • 1. In saucepan, combine all ingredients; simmer 15 minutes. Strain before serving. Garnish with quartered orange or pineapple slices.

5 1/2 c pineapple juice
1 apple, cored and cubed
1/2 c raisins
1/2 c brown sugar, packed
2 cinnamon sticks
1 Tbsp grated orange peel
1/2 tsp whole cloves
orange slices or pineapple for garnish

DELIGHTFUL APPLE-PINEAPPLE DRINK

Chase winter doldrums and chills with this warm and tangy fruit drink that will appeal to both kids and adults. Not overly sweet, it has a nice touch of nutmeg and cinnamon. -Nancy Johnson, Laverne, Oklahoma

Provided by Taste of Home

Time 35m

Yield 8 servings (2 quarts).

Number Of Ingredients 7



Delightful Apple-Pineapple Drink image

Steps:

  • In a large saucepan, combine the juices, honey, cinnamon sticks and nutmeg. Bring to a boil. Reduce heat; simmer, uncovered, for 25-30 minutes or until flavors are blended. Discard cinnamon. Serve warm in mugs with additional cinnamon sticks if desired.

Nutrition Facts : Calories 142 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.

4 cups unsweetened apple juice
4 cups unsweetened pineapple juice
2 tablespoons lemon juice
2 tablespoons honey
4 cinnamon sticks (3 inches)
1/8 teaspoon ground nutmeg
Additional cinnamon sticks (3 inches), optional

GRANDMA'S WASSAIL

An easy recipe for the traditional holiday drink. If you don't have a tea ball, place spice mixture on a small piece of cheesecloth and tie with a string, forming a small pouch.

Provided by Sara P

Categories     World Cuisine Recipes     European     UK and Ireland     English

Time 25m

Yield 36

Number Of Ingredients 7



Grandma's Wassail image

Steps:

  • Mix apple cider, orange juice, lemon juice, pineapple juice, and sugar together in a large pot over medium-low heat.
  • Place cloves and cinnamon in a tea ball; add ball to the apple cider mixture. Simmer mixture until warmed through, about 15 minutes. Serve from pot with large ladle.

Nutrition Facts : Calories 151 calories, Carbohydrate 37.9 g, Fiber 0.1 g, Protein 0.2 g, Sodium 25 mg, Sugar 33 g

2 gallons apple cider
2 cups fresh orange juice
1 cup lemon juice
1 cup pineapple juice
1 cup white sugar
1 teaspoon whole cloves
1 cinnamon stick, broken into pieces

HOT MULLED PINEAPPLE JUICE

Make and share this Hot Mulled Pineapple Juice recipe from Food.com.

Provided by Taylor in Belgium

Categories     Beverages

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7



Hot Mulled Pineapple Juice image

Steps:

  • Put all ingredients in a pan and simmer for 15 minutes.
  • Strain liquid off and garnish with an orange slice.

5 1/2 cups pineapple juice
1 cored and cubed apple
1/2 cup raisins
1/2 cup packed brown sugar
2 broken cinnamon sticks
1 tablespoon orange zest
1/2 teaspoon whole cloves

HOT MULLED WINE

This recipe of my grandmother's is always a hit at a get-together, especially on those cold, blustery days. I usually keep it warm in a slow cooker. You can use claret or Burgundy.

Provided by Jess

Categories     Drinks Recipes     Mulled Wine Recipes

Time 20m

Yield 9

Number Of Ingredients 7



Hot Mulled Wine image

Steps:

  • Stir water and sugar together in a saucepan until sugar dissolves. Add lemon, cloves, and cinnamon stick; bring mixture to a boil and cook until flavors combine, about 10 minutes. Strain and return water mixture to the saucepan; discard lemon, cloves, and cinnamon stick.
  • Stir claret wine into water mixture; heat until hot but not boiling, 5 to 10 minutes. Serve flecked with nutmeg.

Nutrition Facts : Calories 106.3 calories, Carbohydrate 13.5 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.3 g, Sodium 10.4 mg, Sugar 12.3 g

1 ½ cups boiling water
½ cup white sugar
¼ lemon
8 whole cloves
1 (3 inch) cinnamon stick
1 (750 milliliter) bottle claret wine
1 pinch ground nutmeg

HOT MULLED APPLE-PINEAPPLE SIP

Make and share this Hot Mulled Apple-Pineapple Sip recipe from Food.com.

Provided by Dancer

Categories     Beverages

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7



Hot Mulled Apple-Pineapple Sip image

Steps:

  • Combine pineapple juice, apple juice, cinnamon, cloves, apples, peel and brown sugar in large saucepan.
  • Heat to boil.
  • Cover; reduce heat to low cook 5 minutes to blend flavors.
  • Serve in mugs.

Nutrition Facts : Calories 106.5, Fat 0.3, Sodium 5.1, Carbohydrate 26.3, Fiber 0.9, Sugar 21.8, Protein 0.5

5 cups pineapple juice
1 quart apple juice
3 cinnamon sticks
1 teaspoon whole cloves
2 apples, cored,sliced
1 orange rind, cut in a spiral
1/4 cup brown sugar, packed (optional)

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