Hot Spiced Tea Drink Mix Recipes
INSTANT SPICED TEA MIX
Perfect for a gift or to keep on hand when friends stop by, this versatile mix can be served hot or cold. "This was my grandma's favorite tea mixture," says Julie Dvornicky of Broadview Heights, Ohio. "The blend of ingredients makes it one of a kind!"
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- In a large bowl, combine all ingredients. Store in an airtight container in a cool, dry place for up to 6 months. Yield: 9 cups, To prepare 1 gallon iced tea: Dissolve 2 cups of tea mix in 1 gallon of water; stir well. Serve over ice. Yield: 16 servings. , To prepare 1 cup hot tea: Dissolve 2 tablespoons of tea mix in 1 cup of boiling water; stir well.
Nutrition Facts : Calories 110 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 29g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
HOT SPICED TEA
Discover our cold-weather version of iced tea: Hot Spiced Tea. Our Healthy Living Hot Spiced Tea gets its bold flavor from ground cinnamon and cloves.
Provided by My Food and Family
Categories Home
Time 5m
Yield 16 servings
Number Of Ingredients 4
Steps:
- Mix all ingredients. Store in tightly covered jar at room temperature.
- For 1 Qt:
- Add 1 qt. (4 cups) boiling water to 1 Tbsp. tea mix in heatproof pitcher or bowl; stir until mix is dissolved.
- For Single Serving:
- Add 1 cup boiling water to 3/4 tsp. tea mix in mug; stir until mix is dissolved. Serve with lemon slices and cinnamon sticks, if desired.
Nutrition Facts : Calories 5, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
HOT SPICED TEA MIX
Great hot drink for a cold winter day - sit by the fire or curl up in a big comfy chair to read your Bible and sip on this delicious spiced tea. Great and easy Christmas gift.
Provided by Mary Hodges @cookiecutter
Categories Hot Drinks
Number Of Ingredients 11
Steps:
- Mix all together and store in air-tight container. Add 2 tsp of mix to 8 oz of hot water. (more or less for your taste)
HOT SPICED TEA
This tea we serve is delightful. Everyone enjoys its spicy cranberry flavor and wonderful aroma!-Linda Ault, Newberry, Indiana
Provided by Taste of Home
Time 15m
Yield 3 quarts.
Number Of Ingredients 9
Steps:
- Place cinnamon sticks, allspice and cloves on a double thickness of cheesecloth. Bring up corners of cloth; tie with a string to form a bag. , Place water and spice bag in a large saucepan; bring to a boil. Remove from the heat. Add tea bags; cover and steep for 5 minutes. Discard tea bags and spice bag. Stir in brown sugar until dissolved. Add juices; heat through. Serve warm.
Nutrition Facts :
INSTANT SPICED TEA
For a fun holiday hostess gift, pour this festive blend into a decorated 12-ounce jelly jar. The recipe, from field editor Shirley Heston of Pickerington, Ohio, makes enough to fill two jars.
Provided by Taste of Home
Time 10m
Yield 3 cups mix (48 servings).
Number Of Ingredients 6
Steps:
- In a large bowl, combine all of the ingredients. Store in an airtight container. , For one serving: Pour 1 cup boiling water into a mug; stir in 1 tablespoon tea mix until dissolved.
Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
DELUXE SPICED TEA MIX
During the holiday season, a jar of this spicy-sweet tea mix always goes over well. A steaming mug is a wonderful way to warm up on chilly mornings.
Provided by Taste of Home
Time 10m
Yield 120 servings.
Number Of Ingredients 6
Steps:
- In an airtight container, combine all ingredients. Store in a cool, dry place up to 6 months. Yield: 10 cups (about 120 servings)., To prepare tea: Dissolve 4 teaspoons mix in 1 cup boiling water; stir welll.
Nutrition Facts : Calories 66 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.
SPICED TEA MIX
This is a delicious dry spiced tea mix which can be packed in jars and given as gifts. It can also be prepared sugar free by using sugar free orange flavored drink mix and sugar free iced tea mix.
Provided by Patsy
Categories Drinks Recipes Tea Hot
Yield 6
Number Of Ingredients 4
Steps:
- Combine iced tea mix, orange flavored drink mix, ground cinnamon, and ground cloves. Store in an airtight container.
- To serve, stir 1 1/2 teaspoon mix into 1 cup hot water.
Nutrition Facts : Calories 115.8 calories, Carbohydrate 29.2 g, Fat 0.2 g, Fiber 1.8 g, Protein 1.1 g, Sodium 10.9 mg, Sugar 15.8 g
HOT SPICED TEA FOR THE HOLIDAYS
This is an old family favorite, handed down from my great-grandmother. The holidays officially begin with Christmas carols and my favorite hot spiced tea! Definitely a seasonal comfort beverage for me! I prefer to use fresh juices with pulp. The flavors are different. Canned pineapple in light syrup is best. Set the pineapple chunks aside for the rest of your holiday baking. Store leftovers in refrigerator and reheat as needed.
Provided by Darcey Family
Categories Drinks Recipes Tea Hot
Time 20m
Yield 6
Number Of Ingredients 8
Steps:
- Pour water into a pot; add cloves and cinnamon stick. Bring water to a boil; remove from heat. Add tea bags to water and set aside to steep until the tea is to your preferred strength, at least 5 minutes. Remove and discard cloves, cinnamon stick, and tea bags.
- Stir orange juice, sugar, pineapple juice, and lemon juice together in a saucepan; bring to a boil. Cook and stir the juice mixture until the sugar dissolves completely. Pour juice mixture into the spiced tea; serve hot.
Nutrition Facts : Calories 86.7 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.3 g, Sodium 8.6 mg, Sugar 20.4 g
HOT SPICED TEA (TANG-BASED, AKA RUSSIAN TEA)
This powdered hot tea mix flavored with orange, cloves, and cinnamon has been a favorite of mine since childhood... and is now a favorite inexpensive gift for friends and family. Our family can't go through fall or winter without it! (The vitamin C, cinnamon, and cloves are all proven germfighters, too!)
Provided by Fuzzys Finds
Categories Beverages
Time 5m
Yield 2 3/4 cups, 35 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients thoroughly. A food processor makes this effortless, but I managed with a blender for years, and have even stirred it together by hand when necessary-- although it's not quite as pretty when done that way.
- To enjoy: stir 2-3 heaping teaspoons into a mug of hot water and adjust to suit your own taste. Ahhh!
- This mix starts to harden in the jar after six months or so, so drink up! Servings and Yield are approximations only.
Nutrition Facts : Calories 4, Sodium 0.3, Carbohydrate 1, Fiber 0.1, Sugar 0.7, Protein 0.1
HOT SPICED BEVERAGE
The tea lover on your Christmas list will delight in this sweet citrus beverage Ozela Haynes of Emerson, Arkansas shares. You can present the dry mix in a decorative bag with instructions for making the tea...or place all the ingredients (plus directions) in a pretty basket.-Ozela Haynes, Emerson, Arkansas
Provided by Taste of Home
Time 5m
Yield 6 batches (about 3 cups total), 1-1/2 quarts per batch.
Number Of Ingredients 6
Steps:
- Combine the first three ingredients; divide into six batches (about 1/2 cup each). Store in airtight containers. , To prepare beverage: Pour pineapple juice and water into the water reserve of a coffeemaker; place one batch of spice mix in filter-lined basket of coffeemaker. Brew as you would coffee. Keep warm until serving.
Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 204mg sodium, Carbohydrate 21g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.
HOT SPICED TEA MIX
Powdered lemonade iced tea, sugar, cinnamon and cloves are blended into a handy mix. Combine with boiling water for a delicious hot cup of spiced tea anytime.
Provided by My Food and Family
Categories Meal Recipes
Time 5m
Yield 2 cups mix or 21 servings, about 4-1/2 tsp. each
Number Of Ingredients 4
Steps:
- Combine ingredients. Store in airtight container at room temperature.
- For 1 Serving
- Place 4-1/2 tsp. Hot Spiced Tea Mix in large mug or cup. Add 1-1/2 cups boiling water; stir until mix is dissolved.
- For 4 Servings
- Place 6 Tbsp. Hot Spiced Tea Mix in 1-1/2-qt. heatproof pitcher. Add 1-1/2 qt. (6 cups) boiling water; stir until mix is dissolved.
- For 16 Servings
- Place 1-1/2 cups Hot Spiced Tea Mix in 1-1/2-gal. (6 qt.) heatproof container. Add 1-1/2 gal. boiling water; stir until mix is dissolved.
Nutrition Facts : Calories 100, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 24 g, Fiber 0 g, Sugar 24 g, Protein 0 g
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