HOUSE HUFFLEPUFF BANANA CREAM TARTS
Tap into your magical cookery talents with this creamy banana tart. A touch of chocolate and a sprig of mint really bring the flavors down to earth.
Provided by Arlyn Osborne
Categories Dessert
Time 1h20m
Yield 4 Tarts
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Lightly grease four 5-inch tart pans and place on a baking sheet.
- Add pudding mix, milk, and yellow gel food coloring to a large bowl and whisk until combined and thickened slightly, about 5 minutes. Cover with plastic wrap so that the plastic touches the top of the pudding and refrigerate until thickened, about 30 minutes.
- Unroll pie dough. Use a 6-inch cookie cutter to cut 4 rounds of dough total.
- Press rounds of dough firmly into tart pans. Prick dough with fork to prevent bubbles from forming. Bake for 15-20 minutes until golden brown. Let cool completely before removing from tart pans.
- Place a printed checkerboard template under a sheet of parchment. Using a 5-inch cookie cutter, draw four circles on the parchment.
- Add candy melts to a microwave-safe bowl and microwave in 30 second intervals, whisking in between, until melted. Transfer to a piping bag. Using the template, pipe out the 4 rounds of checkerboard pattern. Refrigerate until set, about 10 minutes.
- Peel and cut the bananas into slices. Arrange an even layer of banana slices in the bottom of each cooled crust. Cover with a layer of banana pudding.
- Using a small offset, carefully separate the set checkerboard rounds from the parchment. Place on top of the banana pudding layer, smooth side up.
- Garnish each tart with a small sprig of mint and enjoy!
Nutrition Facts : Calories 669.7, Fat 34.1, SaturatedFat 12.4, Cholesterol 17.3, Sodium 561.4, Carbohydrate 80.8, Fiber 4.8, Sugar 15.5, Protein 11.5
BANANA TARTS
Categories Citrus Fruit Herb Dessert Bake Quick & Easy Orange Banana Summer Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 2 tarts
Number Of Ingredients 6
Steps:
- Roll out the pastry 1/8 inch thick on a lightly floured surface, cut out two 6-inch rounds, and transfer them to a baking sheet. Arrange the banana slices, overlapping them slightly, on the rounds, covering the rounds completely. In a small bowl stir together the sugar and the cinnamon and sprinkle the mixture evenly over the bananas. Dot the bananas evenly with the butter and bake them in the middle of a preheated 400°F. oven for 25 to 30 minutes, or until the pastry is golden brown.
- While the tarts are baking, in a small saucepan bring the marmalade to a boil with 1 teaspoon water, stirring, and strain it through a fine sieve into a small bowl. Transfer the tarts to a rack, brush them with the strained marmalade, and let them cool to warm.
BANANA CARAMEL TART
I made a this tart for Father's Day 2 years ago and it was a humungous hit! Deliciously different. Based on a recipe from the Union Square Cafe Cookbook.
Provided by evelynathens
Categories Tarts
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 450F.
- For the Crust: In a large bowl, beat butter and sugar, with an electric mixer, until blended.
- Beat in yolk, vanilla, and salt.
- Add flour and beat until moist clumps form.
- Press dough into bottom of 9 inch tart pan with removable bottom.
- Pierce with fork and refrigerate for 1 hour.
- Bake crust until golden (about 15 minutes).
- Cool.
- For the Banana Topping: Reduce oven temperature to 375F.
- Overlap banana slices on crust, covering completely.
- Brush melted butter over banana slices and sprinkle with sugar.
- Bake until just warmed through (4 minutes).
- Drizzle with some caramel sauce (recipe follows).
- Sprinkle with macadamia nuts.
- Serve with ice cream and pass extra caramel sauce around.
- For Caramel Sauce: In a heavy saucepan, heat the cream over medium low heat until bubbles form, along the edges of the pan.
- Keep warm.
- In a heavy saucepan, combine the sugar and lemon juice until well mixed.
- Cover the pot and place it over medium high heat until the sugar melts and bubbles, about 4 minutes.
- Remove the cover and occasionally swirl the pan or stir the mixture until the syrup is a golden amber color, 5 to 8 minutes.
- While cooking, brush the sides of the pan with a wet brush just above the bubbling sugar to keep crystals from forming.
- Stirring constantly, slowly pour in the warm cream.
- Bring to a boil, continuing to stir constantly.
- Cook until slightly thickened, about 3-4 minutes.
- Remove the sauce from the heat, add the butter, and stir until the butter melts and the sauce is smooth.
- Serve immediately or cool to room temperature, then cover tightly and refrigerate for up to two weeks; reheat in a pan of simmering water or a microwave.
Nutrition Facts : Calories 835.1, Fat 57.7, SaturatedFat 28, Cholesterol 155.4, Sodium 292.7, Carbohydrate 79.8, Fiber 4.3, Sugar 53.4, Protein 6.2
More about "house hufflepuff banana cream tarts recipes"
INDIVIDUAL BANANA CREAM TARTS - THE LITTLE EPICUREAN
From thelittleepicurean.com
Reviews 20Servings 8
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPE - FOOD.COM
From pinterest.fr
BANANA CREAM TART WITH AN OATMEAL COOKIE CRUST
From whatsgabycooking.com
BANANA-CREAM TARTS - TEATIME MAGAZINE
From teatimemagazine.com
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPES
From tfrecipes.com
BANANA CREAM PUFFS - INSPIRATIONAL MOMMA
From inspirationalmomma.com
BANANA CREAM TART - DELIGHT FUEL
From delight-fuel.com
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPE - FOOD.COM
From pinterest.com
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPE - FOOD.COM
From pinterest.com
BANANA CREAM TARTS RECIPE - DESSERTS WITH STEPHANIE
From dessertswithstephanie.com
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPE - FOOD.COM
From pinterest.com
HUFFLEPUFF BANANA CREAM TARTS | FOOD.COM - YOUTUBE
From youtube.com
BANANA CREAM TART - DELICIOUSLY ORGANIC
From deliciouslyorganic.net
BANANA CREAM TART - HONEST COOKING
From honestcooking.com
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPE
From pinterest.com
TOP 100 PARTY RECIPES - FOOD.COM
From food.com
HOUSE HUFFLEPUFF BANANA CREAM TARTS RECIPE - FOOD.COM
From pinterest.com
FAMILY PARTY IDEAS - FOOD.COM
From food.com
HUFFLEPUFF BANANA CREAM TARTS | HUFFLEPUFFS VALUE HARD WORK, …
From facebook.com
BEST BANANA CREAM TART RECIPE - HOW TO MAKE BANANA …
From food52.com
You'll also love