ICE CREAM JELLO MOLD
I make this Jello for every gathering we have, whether it be a birthday, graduation or anniversary! It is a big hit with kids as well as adults. The ice cream gives it a very creamy taste to it. I've substituted the orange jello with raspberry, lemon and lime before, and they all were wonderful! Try it!
Provided by Lisa Pekala
Categories Other Desserts
Time 15m
Number Of Ingredients 4
Steps:
- 1. Stir boiling water into gelatin in large bowl at least 2 minutes, until completely dissolved.
- 2. Stir in cold orange juice.
- 3. Stir in ice cream until melted and smooth.
- 4. Pour into 5 cup mold.
- 5. Refrigerate 4 hours or until firm. Unmold onto a plate. Enjoy!
- 6. You can also substitute the orange jello with raspberry, lemon or lime. They are all very good! Enjoy!
STRAWBERRY JELLO ICE CREAM MOLD
Make and share this Strawberry Jello Ice Cream Mold recipe from Food.com.
Provided by looneytunesfan
Categories Gelatin
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine gelatin, salt and jello.
- Add water and dissolve.
- Add ice cream.
- Stir well.
- Rinse mold with ice water before adding mixture.
- Chill until firm.
ICE CREAM JELLO
I had this recipe at a shower over 20 years ago and since then has been a must have at holiday's, graduation parties and get-togethers. I use a glass 9x13-inch dish and after it's done it's really pretty to look at and even better to eat.. It is Better if You use vanilla and not vanilla bean ice cream. Thanks for trying my ice cream recipe. :)
Provided by faith58
Categories Gelatin
Time 1h10m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Add 1 cup of boiling water to package of cherry Jello and stir.
- Add 1/4 of the vanilla ice cream and use a whisk to whip with the Jello.
- Let set in a clear 9x13-inch pan for 15 minutes or as Wife2uRick suggested waiting 15-30 minutes or until set.
- Then Add 1 cup of boiling water to package of lemon Jello and add 1/4 of the vanilla ice cream and use a whisk to whip with the Jello.
- Let set on top of the cherry layer for 15 minutes or until set.
- Then add 1 cup to the lime Jello and add 1/4 of the vanilla ice cream and whisk to whip with the Jello.
- Let set on top of lemon Jello for 15 minutes or until set.
- Then with the last box of Jello which is orange add 1 cup of boiling water and the last 1/4 vanilla ice cream and whisk together and put on top of lime Jello and let set.
- I usually do other things while I am making this and you can also use your favorite jello's but these together taste really good and I always am asked to bring it.
- Note: I usually cut my ice-cream in fourths and leave the ice-cream in the freezer until I use each 1/4th for the Jello.
- Jello can be stored in refrigerator when done. :).
LIME ICE CREAM JELLO MOLD
This is a recipe that I got from a co-worker in 1967. I loved it and so did Peter Pan. I used to use Eskimo Pies, but now I use dark chocolate Klondike Bars. Cook time is chil time.
Provided by mandabears
Categories Gelatin
Time 11m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In a large bowl dissolve Jell-o in boiling water,.
- Add cold water and chill until the consistency of thick egg whites.
- Beat with electric mixer until smooth and thick.
- Add whole popsicle one at a time and beat until smooth.
- Pour into mold that has been lightly sprayed with Pam or into glass bowl.
Nutrition Facts : Calories 161.8, Sodium 202.3, Carbohydrate 38.4, Sugar 36.5, Protein 3.3
CREAMSICLE JELLO
Make and share this Creamsicle Jello recipe from Food.com.
Provided by Sherri35
Categories Gelatin
Time 4h10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Stir boiling water into gelatin in large bowl at least 2 minutes, or until completely dissolved.
- Stir in cold orange juice.
- Stir in ice cream until nice and smooth.
- Pour into a 5 cup mold or any glass dish or decorative bowl.
- Refrigerate 4 hours or until firm.
- Unmold.
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