Iced Cafe Latte Slush Recipes

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ICED COFFEE SLUSH

We have a tradition of hosting a game night during the holidays with nine other couples. Our guests come for the camaraderie, but they sure love washing down delicious buffet items with this sweet slush. Even non-coffee drinkers enjoy it.-Iola Egle, Bella Vista, Arkansas

Provided by Taste of Home

Time 10m

Yield 12 servings (2-1/4 quarts).

Number Of Ingredients 5



Iced Coffee Slush image

Steps:

  • In a freezer-safe bowl, stir coffee and sugar until sugar is dissolved. Refrigerate until thoroughly chilled. Add the milk, cream and vanilla; freeze. Remove from the freezer several hours before serving. Chop mixture until slushy; serve immediately.

Nutrition Facts : Calories 202 calories, Fat 7g fat (4g saturated fat), Cholesterol 31mg cholesterol, Sodium 61mg sodium, Carbohydrate 30g carbohydrate (29g sugars, Fiber 0 fiber), Protein 4g protein.

3 cups hot strong brewed coffee
1-1/2 to 2 cups sugar
4 cups milk
2 cups half-and-half cream
1-1/2 teaspoons vanilla extract

ICED CAFE LATTE SLUSH

Make and share this Iced Cafe Latte Slush recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Smoothies

Time 9h

Yield 7 cups (approx)

Number Of Ingredients 4



Iced Cafe Latte Slush image

Steps:

  • In a large freezer-safe mixing bowl combine the sugar and hot coffee; stir until the sugar is completely dissolved.
  • Add in 1 cup half and half cream; cover and chill for 9 hours.
  • Let thaw slightly in the refrigerator; add in the remaining 1 cup half and half cream; beat with and electric mixer until smooth.
  • Place in individual glass serving bowls or cups.
  • Drizzle with chocolate syrup.
  • Serve immediately.
  • Delicious!

Nutrition Facts : Calories 173.5, Fat 8, SaturatedFat 5, Cholesterol 25.6, Sodium 29.7, Carbohydrate 24.4, Sugar 21.5, Protein 2.1

3/4 cup sugar
2 cups strong brewed coffee or 2 cups espresso
2 cups half-and-half cream, divided (or use full-fat milk)
chocolate syrup

ICED TEA SLUSH

Got this recipe from a fellow student when I was in grad school. Nice to sit back and relax with. Very refreshing, but definitely not for the kids!

Provided by mainecooncat

Categories     Beverages

Time 15m

Yield 10 serving(s)

Number Of Ingredients 6



Iced Tea Slush image

Steps:

  • 1. Mix all together and freeze.
  • 2. To serve, fill a glass half full and top with lemon-lime soda.
  • 3. Cheers!
  • 4. I'm guessing on the number of servings -- maybe you have really big glasses!

Nutrition Facts : Calories 172.2, Fat 0.1, Sodium 3.5, Carbohydrate 21.2, Fiber 0.2, Sugar 20.6, Protein 0.6

4 1/2 cups water
6 ounces lemonade concentrate
6 ounces orange juice concentrate
375 ml whiskey or 375 ml vodka
1/2 teaspoon instant tea
1/4 cup sugar

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