Imperial Cheese Crisps Recipes

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CHEESE CRISPS

"The surprising crunch of these fun snacks makes them great for parties or anytime of day," assures Janelle Lee of Appleton, Wisconsin, who shares this simple, late-night recipe.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 32 servings.

Number Of Ingredients 6



Cheese Crisps image

Steps:

  • In a bowl, cream the butter until fluffy. Slowly mix in the flour, salt and cayenne pepper. Stir in cheese and cereal. Shape into 1-1/2-in. balls and place on ungreased baking sheets. Bake at 350° for 15-17 minutes or until lightly browned. Serve warm or cold.

Nutrition Facts : Calories 302 calories, Fat 21g fat (13g saturated fat), Cholesterol 61mg cholesterol, Sodium 430mg sodium, Carbohydrate 22g carbohydrate (1g sugars, Fiber 1g fiber), Protein 7g protein.

1 cup butter, softened
2 cups all-purpose flour
1/2 teaspoon salt
1/4 teaspoon cayenne pepper
2 cups shredded sharp cheddar cheese
3 cups crisp rice cereal

BASIC KETO CHEESE CRISPS

Delicious ketogenic snack.

Provided by pchow98

Categories     Appetizers and Snacks     Cheese

Time 17m

Yield 4

Number Of Ingredients 1



Basic Keto Cheese Crisps image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
  • Arrange Cheddar cheese in 24 small heaps on the prepared baking sheets.
  • Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.

Nutrition Facts : Calories 139 calories, Carbohydrate 0.4 g, Cholesterol 36.2 mg, Fat 11.4 g, Protein 8.6 g, SaturatedFat 7.3 g, Sodium 214.2 mg, Sugar 0.2 g

1 cup shredded Cheddar cheese

CRISPY CHEDDAR CRISPS (LOW CARB & GLUTEN FREE)

Having recently gone back on a modified Atkins eating plan, I found these Cheese Crisps on a website called nobunplease.com These are really easy and can be made with any cheese you wish. I do put parchment paper on my cookie sheet; it makes removal easy and no clean-up! Here is the original link, but I am posting his recipe...

Provided by Lin Larson

Categories     Cheese Appetizers

Time 15m

Number Of Ingredients 1



Crispy Cheddar Crisps (Low Carb & Gluten Free) image

Steps:

  • 1. Preheat oven to 375.
  • 2. On a cookie sheet lined with parchment paper or a silpat, drop a tablespoon of shredded cheddar cheese (white or yellow, or any cheese, like monterey jack, pepper jack, swiss, havarti, etc) into four separate piles. Make sure they have at least 2 inches space between them.
  • 3. Bake in oven for roughly 10-15 minutes. You want to to look for a golden brown color around the edges.
  • 4. Pull out of oven and let cool for 10-15 minutes.
  • 5. Loosen from cookie sheet with a knife (if they're sticking) and ENJOY!

4 Tbsp cheddar cheese, grated

IMPERIAL CHEESE CRISPS

Categories     Cheese     Bake     Cocktail Party

Number Of Ingredients 7



IMPERIAL CHEESE CRISPS image

Steps:

  • Soften butter and cheese and cream together. Add salt, cayenne anc Worcestershire. Stir in flour and Rice Krispies. Mix well. Shape into balls and press down lightly with a fork which has been dipped in cold water. You can also form into logs; chill and cut into slices. Bake at 350 F (180 C) for 15 to 20 minutes, or until lightly browned. (This recipe does not double well)

1 cup butter
1 - 8 oz package Imperial cheese
Dash of salt
1/4 tsp cayeene pepper or Tabasco (optional)
1/4 tsp Worcestershire sauce
1 1/2 cups flour
4 cups Rice Krispies

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