IRRESISTABLE OATMEAL "SURPRISE" COOKIES
Steps:
- Heat oven to 350 degrees. Sift together flour and baking soda and set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and both sugars on med-high speed until light and fluffy, 2-3 min. Scrape down the sides of the bowl once or twice during mixing. Add egg, and mix on high speed to combine. Add vanilla extract, mix to combine. Scrape down the sides of the bowl. Add the sifted flour a bit at a time on a low speed until well combined. Add oatmeal, cherries, chocolate, and toffee; mix to combine. Divide dough into three equal portions, and roll into logs using plastic wrap, approx. 1 1/2 inches in diameter. To bake, cut logs into 3/4 inch pieces. Bake on parchment-lines baking sheets, until golden brown, 8-10 minutes. Remove from oven, and transfer to a baking rack to cool.
OATMEAL SURPRISE COOKIES
These are no ordinary oatmeal cookie. They actually have a little protein in them, and are made with brown rice flour for some added health value. But don't let that scare you, because these are still full of scrumptious flavor. Each cookie surprises you with a pop of cranberry, sweetness of a raisin, and chocolate in every...
Provided by Darci Juris
Categories Cookies
Time 1h
Number Of Ingredients 15
Steps:
- 1. Preheat oven to 350 degrees. Prepare cookie sheet with parchment paper.
- 2. Combine flour, oats, cinnamon, salt, protein powder and baking soda in medium bowl, blend, and set aside.
- 3. In a large bowl, cream the sugars and the butter together. Add the eggs, lemon juice and vanilla.
- 4. Stir in the dry ingredients with the wet until well blended. Add the raisins, cranberries, chocolate chips and walnuts.
- 5. Form balls approximately 1 inch in diameter and place on cookie sheet. Bake for 10-12 minutes. Cool on wire rack, and serve when ready.
OATMEAL SURPRISE COOKIES
Make and share this Oatmeal Surprise Cookies recipe from Food.com.
Provided by Darlene Summers
Categories Drop Cookies
Time 25m
Yield 36-42 cookies
Number Of Ingredients 9
Steps:
- Beat eggs till well blended. Stir oil into eggs; blend in sugar till mixture thickens.
- Stir in the molasses.
- Sift flour, baking powder and salt together. Add to egg mixture with the oats and gumdrops.
- Mix until well blended.
- Drop a teaspoon at a time, 2 inches apart, on a greased cookie sheet.
- Sprinkle a very small amount of sugar on each cookie.
- Bake at 400 degrees 8 to 10 minutes.
- Remove from cookie sheet immediately.
Nutrition Facts : Calories 102.3, Fat 4.5, SaturatedFat 0.7, Cholesterol 11.8, Sodium 58.6, Carbohydrate 14.4, Fiber 0.4, Sugar 7, Protein 1.3
SURPRISE OATMEAL COOKIES
This recipe is yummy with a special surprise of chocolate covered raisinets, instead of your regular raisins.
Provided by peggy kriebel
Categories Cookies
Time 20m
Number Of Ingredients 12
Steps:
- 1. In a medium bowl,combine your butter and your sugars and beat till light and fluffy.Add your egg and vanilla extract, and beat well.
- 2. Add your flour,baking soda,cinnamon,nutmeg and your salt.Mix well
- 3. Add in your 3 cups of oatmeal,mix well
- 4. Add in your 2 boxes of chocolate raisinets and mix well
- 5. Drop by Tablespoons on an ungreased cookie sheet at about 2inches apart at 375 degr.for 10-12 mins
- 6. Cool on a wire rack
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