ITALIAN SUBS - RESTAURANT STYLE
This is a classic Italian sub sandwich with three kinds of meat and provolone cheese. The kind you get in a mom and pop pizza joint. You'll be glad you tried it!
Provided by John
Categories World Cuisine Recipes European Italian
Time 1h20m
Yield 8
Number Of Ingredients 16
Steps:
- In a large bowl, toss together the lettuce, tomatoes and onion. In a separate bowl, whisk together the olive oil, white wine vinegar, parsley, garlic, basil, red pepper flakes and oregano. Pour over the salad, and toss to coat evenly. Refrigerate for about 1 hour.
- Spread the submarine rolls open, and layer the Capacola, salami, prosciutto, and provolone cheese evenly on each roll. Top with some of the salad, and as many pickle slices as desired. Close the rolls and serve.
Nutrition Facts : Calories 707.7 calories, Carbohydrate 40.4 g, Cholesterol 78.9 mg, Fat 47.3 g, Fiber 3.3 g, Protein 29.2 g, SaturatedFat 16.5 g, Sodium 2083 mg, Sugar 4.5 g
ITALIAN SUBS
Provided by Food Network Kitchen
Time 15m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Soak the onion slices in a large bowl of cold water, 15 minutes.
- Meanwhile, split the bread lengthwise, then pull out some of the bread from the inside. Drizzle 2 tablespoons each vinegar and olive oil on the bottom half. Season with salt and pepper.
- Layer the cheese and meat on the bottom half of the bread. Drain the onion and pat dry. Top the meat with the onion, lettuce, pepperoncini (if using) and tomatoes. Drizzle with 2 tablespoons each vinegar and olive oil and sprinkle with the oregano. Season generously with salt and pepper.
- Drizzle the cut side of the bread top with the remaining 1 tablespoon each vinegar and olive oil, then place on top of the sandwich. Cut into 4 pieces.
HOMEMADE ITALIAN SUB DRESSING RECIPE - (3.9/5)
Provided by AzWench
Number Of Ingredients 9
Steps:
- Place the vinegar, mustard, sugar, Italian seasoning, salt, pepper, garlic and shallots in a blender or food processor. While the machine is running, slowly drizzle the olive oil through the blender top or feed tube until the dressing is combined and emulsified. Adjust the seasoning if necessary; add more oil if you want it less acidic. Store the dressing up to 2 weeks in the fridge.
More about "italian sub dressing recipes"
ITALIAN SUB DRESSING RECIPE - EASY AND DELICIOUS - FRUGAL …
Instructions. Mix vinegar with herbs and garlic and let sit for 15 min to rehydrate. Add xanthan gum (if using) to the olive oil. Combine olive oil with vinegar …
From frugalcooking.com
Estimated Reading Time 4 mins
From frugalcooking.com
Estimated Reading Time 4 mins
ITALIAN SUBMARINE SANDWICHES WITH HOMEMADE SUB SAUCE
2022-09-24 I personally think a sandwich is the perfect outdoor food. I used delicious Italian meats, roasted red peppers, spicy baby arugula, homemade Italian sub dressing, and Land O Lakes® 4 Cheese Italian Blend. …
From nutmegnanny.com
From nutmegnanny.com
MY FAVORITE ITALIAN SUB RECIPE - FRUGAL COOKING
Homemade – Check out my Italian Sub Dressing Recipe; Italian salad dressing – This hits all the notes you want. It’s tart and herby. Just make sure to shake it well before using. Greek salad dressing – This is almost as good as …
From frugalcooking.com
From frugalcooking.com
ITALIAN SUB SALAD RECIPE {EASY LOW CARB SALAD / KETO …
2019-07-31 Instructions. Whisk together ingredients for salad dressing. Cover and set aside. In a large bowl. Add romaine lettuce. Top with meats, cheeses, and remaining veggies. Sprinkle with pepper and basil. Cover and refrigerate …
From tastesoflizzyt.com
From tastesoflizzyt.com
ITALIAN SUB SANDWICH DRESSING RECIPES RECIPES - STEVEHACKS
Preheat oven to 425 degrees F. Toast one bun until golden brown, then place in blender and chop until fine to create crumbs. Place the bread crumbs in a large bowl and add milk. Let soak for 5 …
From stevehacks.com
4.5/5 Total Time 1 hrServings 4Calories 768 per serving
From stevehacks.com
4.5/5 Total Time 1 hrServings 4Calories 768 per serving
ITALIAN SUB DRESSING RECIPES ALL YOU NEED IS FOOD
Steps: In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt. Store in a tightly sealed container. To prepare …
From stevehacks.com
4.5/5 Category Italian DressingServings 0.5Total Time 5 mins
From stevehacks.com
4.5/5 Category Italian DressingServings 0.5Total Time 5 mins
RECIPE: CLASSIC ITALIAN SUB DRESSING | WHOLE FOODS MARKET
2012-04-16 Ingredients. 1/2 cup 365 Everyday Value Organic 100% Italian Extra Virgin Olive Oil. 1/4 cup 365 Everyday Value Balsamic Vinegar of Modena. 1/2 teaspoon paprika. 2 …
From wholefoodsmarket.com
Servings 0.75Calories 90 per servingTotal Time 5 mins
From wholefoodsmarket.com
Servings 0.75Calories 90 per servingTotal Time 5 mins
ITALIAN SUB OIL DRESSING RECIPE : TOP PICKED FROM OUR EXPERTS
Explore Italian Sub Oil Dressing Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Italian Sub Oil Dressing …
From recipeschoice.com
From recipeschoice.com
FIREHOUSE SUBS ITALIAN DRESSING RECIPE : TOP PICKED FROM OUR EXPERTS
Step 1. Place the vinegar, mustard, sugar, Italian seasoning, salt, pepper, garlic and shallots in a blender or food processor. While the machine is running, slowly drizzle the olive oil through the …
From recipeschoice.com
From recipeschoice.com
ITALIAN SUB DRESSING RECIPE - BOSSRECIPES.COM
SUB SANDWICH DRESSING RECIPES ALL YOU NEED IS FOOD
Step 2, When garlic has softened, mash it with the tines of a fork. Step 3, Remove to the bottom of a salad cruet. Step 4, Add shallot to pan and cook til translucent; add to cruet. Step 5, Add …
From stevehacks.com
From stevehacks.com
ITALIAN SUB - THE KITCHEN MAGPIE
2020-10-06 Instructions. Slice your sub bun in half in the middle. Fold the sliced meat in half and place them in threes on the sub bun (prosciutto, capocollo, mortadella) and then repeat until …
From thekitchenmagpie.com
From thekitchenmagpie.com
ITALIAN DRESSING - THE KITCHEN MAGPIE
2020-10-06 Ingredients. ¾ cup vegetable oil or light olive oil. ¼ cup red wine vinegar. 1 tablespoon Italian Seasoning. 1 clove garlic crushed and finely minced. 1/2 teaspoon white …
From thekitchenmagpie.com
From thekitchenmagpie.com
ITALIAN GRINDER SANDWICH RECIPE - BELLY FULL
2022-07-11 Layer the meats. Add the ham to one half of the sub and the soppressata to the other side. Add the salami to the ham and top the soppressata with the pepperoni. Return to …
From bellyfull.net
From bellyfull.net
HOMEMADE ITALIAN DRESSING RECIPE - VALENTINA'S CORNER
2021-01-20 The dressing is great to prep in a mason jar with a lid or dressing bottle for easier cleanup. Just shake or stir, store and serve! Add all of the ingredients to a jar or bottle with …
From valentinascorner.com
From valentinascorner.com
ITALIAN SUB DRESSING RECIPE. - DEMOCRATIC UNDERGROUND
2022-12-03 Gonna do homemade Italian subs Saturday for college game day found this dressing recipe gonna try it. 1/4 cup olive oil. 1/4 cup vinegar balsamic or white. 1 tsp …
From democraticunderground.com
From democraticunderground.com
ITALIAN SUB SANDWICH - VALENTINA'S CORNER
2021-01-22 The classic Italian Sub Sandwich is loaded with sliced meats, shredded lettuce, tomatoes, cheese, and dressing. This is the ULTIMATE sub sandwich recipe. Prep Time: 10 …
From valentinascorner.com
From valentinascorner.com
You'll also love