Italian Turkey Salad Recipes

Steps:

• Cook pasta according to package directions; drain and rinse in cold water. Place in a 2-1/2-qt. salad bowl. Add turkey, celery, onion and green pepper; toss to combine. , Combine dressing mix, sour cream, Miracle Whip and garlic salt. Add to pasta mixture and mix well. Sprinkle with almonds and paprika. Garnish with pepper rings and tomato slices if desired.

Steps:

• Vinaigrette: In a blender, add the basil, vinegar, garlic, mustard, salt and pepper. Blend until the herbs are finely chopped. With the machine running, drizzle in the olive oil until the dressing is smooth.
• Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, about 8 to 10 minutes. Drain pasta.
• In a large bowl, toss together the cooked pasta with the remaining salad ingredients. Drizzle with dressing and toss to coat. Serve.

Steps:

• Steam broccoli, 2-3 minutes. Drain and rinse under cold water.
• Place turkey, broccoli, bell pepper and olives in a salad bowl.
• In small bowl, whisk together sour cream, mayo, vinegar, basil, garlic, salt and pepper. Pour dressing over chicken and vegetables and toss gently to coat.

Steps:

• Spray a little Pam in a heavy skillet and cook the sausages until done.
• About 15 minutes.
• They will get firm and browned.
• Put the salad greens on two plates and sprinkle with cheese and egg.
• Heat the dressing in the microwave for about 30 seconds.
• Put sausage on top of salad greens and pour over the heated dressing.
• Enjoy!

Steps:

• Cook pasta according to package directions. Drain and rinse with cold water; drain well., Place pasta, vegetables, turkey and parsley in a large bowl; toss with dressing and salt. Sprinkle with cheese.