Jamaican Brewmaster Steak Recipe 445
JAMAICAN STEAK
Make and share this Jamaican Steak recipe from Food.com.
Provided by teresas
Categories Steak
Time 2h22m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Score both sides of beef by cutting 1/4 inch deep diagonal lines about 1 inch apart in surface of steak to form diamond shaped design -- do not cut all the way through the meat.
- Combine sugar, juices, garlic, ginger, grated peels, slat , pepper, cinnamon and cloves in 2-quart glass dish.
- Add beef; turn to coat.
- Cover and refrigerate steak at least 2 hours.
- Remove beef from marinade; discard marinade.
- Grill beef over medium hot coals abut 6 minutes per side until medium-rare or to desired doneness.
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