JAMBALAYA
Spicy jambalaya with chicken and andouille sausage.
Provided by Terri
Categories Soups, Stews and Chili Recipes Stews Jambalaya Recipes
Time 1h5m
Yield 6
Number Of Ingredients 17
Steps:
- Heat 1 tablespoon of peanut oil in a large heavy Dutch oven over medium heat. Season the sausage and chicken pieces with Cajun seasoning. Saute sausage until browned. Remove with slotted spoon, and set aside. Add 1 tablespoon peanut oil, and saute chicken pieces until lightly browned on all sides. Remove with a slotted spoon, and set aside.
- In the same pot, saute onion, bell pepper, celery and garlic until tender. Stir in crushed tomatoes, and season with red pepper, black pepper, salt, hot pepper sauce, Worcestershire sauce and file powder. Stir in chicken and sausage. Cook for 10 minutes, stirring occasionally.
- Stir in the rice and chicken broth. Bring to a boil, reduce heat, and simmer for 20 to 25 minutes, or until liquid is absorbed.
Nutrition Facts : Calories 465.1 calories, Carbohydrate 42.4 g, Cholesterol 73.1 mg, Fat 19.8 g, Fiber 3 g, Protein 28.1 g, SaturatedFat 5.7 g, Sodium 1632.7 mg, Sugar 2 g
JAMBALAYA GRITS CASSEROLE
This casserole is fabulous and full of so much flavor. At first glance, we thought this would be great for brunch or as a side dish. But once we tried it, we realized it would be hearty enough to be a meal by itself too. Rotel tomatoes give a little punch of spice. The grits are creamy and the sausage gives a nice smoky flavor....
Provided by Joyce Lowery
Categories Side Casseroles
Time 55m
Number Of Ingredients 13
Steps:
- 1. Saute onions, bell pepper, celery, Rotel and minced garlic until soft.
- 2. Add sausage and shrimp. Saute until most of the natural juices are gone.
- 3. Add milk.
- 4. Add salt, pepper, and red pepper.
- 5. Add grits.
- 6. Cook on medium heat and stir until thick and creamy.
- 7. Pour into buttered 9x13 casserole dish.
- 8. Bake at 350 degrees for 20 minutes.
- 9. Remove from oven. Top with grated cheese. Set back in oven until cheese melts (about 5 minutes).
- 10. Then remove from oven and sprinkle with green onions.
OVEN BAKED JAMBALAYA
Impress your family and friends when you serve this classic and flavorful Creole dish and best of all, it's easily made in the oven. I brought a huge roaster pan full to a neighborhood fish fry and needless to say, there were no leftovers. Follow the link for the Creole Seasoning Blend, and make your very own seasoning!
Provided by JOSLYN
Categories Soups, Stews and Chili Recipes Stews Jambalaya Recipes
Time 2h45m
Yield 16
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in large stock pot. Saute onion, green pepper, celery and garlic until tender, being careful not to burn the garlic. Add tomato paste and cook to brown slightly, stirring constantly. Stir in bay leaves, Creole seasoning blend and Worcestershire sauce. Pour into a large roasting pan. Squeeze tomatoes to break up into pieces, and add to mixture in pan. Stir in juice from tomatoes, chicken stock, ham, sausage, chicken, shrimp and rice. Mix well. Cover tightly with aluminum foil.
- Bake in preheated oven for 1 1/2 hours, stirring once halfway through baking time. Remove bay leaves before serving.
Nutrition Facts : Calories 541.1 calories, Carbohydrate 47.6 g, Cholesterol 124.7 mg, Fat 25.8 g, Fiber 2.6 g, Protein 28.5 g, SaturatedFat 10.1 g, Sodium 1857.9 mg, Sugar 5.3 g
HAM AND SHRIMP JAMBALAYA
This delightfully different jambalaya is lighter than many of the traditional sausage varieties. Plus, it's a great way to use up leftover ham. I appreciate how easy it is to prepare, and I love the aroma while it's cooking.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook the ham, onion and garlic in oil until onion is tender. Stir in the broth, tomatoes, parsley and seasonings. Bring to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes. Add shrimp; cook 5 minutes longer or until the shrimp turn pink and rice is tender. Discard bay leaf.
Nutrition Facts : Calories 422 calories, Fat 11g fat (2g saturated fat), Cholesterol 187mg cholesterol, Sodium 1591mg sodium, Carbohydrate 49g carbohydrate (8g sugars, Fiber 2g fiber), Protein 30g protein.
JAMBALAYA CASSEROLE
Whenever family and friends get together, this is the dish I am asked to prepare. It's delicious, economical and easy to fix. -Evelynn Anderson Lugo Kenner, Louisiana
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 3 casseroles (8 servings each).
Number Of Ingredients 16
Steps:
- In several large skillets, saute the onions, green peppers and celery in butter until crisp-tender. Add garlic; cook 1 minute longer. Place in several large bowls; stir in the remaining ingredients., Transfer to three greased shallow 3-qt. baking dishes. Cover and bake at 375° for 45-50 minutes or until rice is tender, stirring twice.
Nutrition Facts : Calories 483 calories, Fat 27g fat (14g saturated fat), Cholesterol 69mg cholesterol, Sodium 1448mg sodium, Carbohydrate 46g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.
More about "jambalaya grits casserole recipes"
JAMBALAYA GRITS - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
5/5 (2)Category Breakfast, Main DishCuisine SouthernTotal Time 28 mins
OUR BEST JAMBALAYA RECIPE - SOUTHERN LIVING
From southernliving.com
PAULA DEEN'S JAMBALAYA - BIGOVEN.COM
From bigoven.com
JAMBALAYA GRITS RECIPE - EMERIL LAGASSE - FOOD & WINE
From foodandwine.com
5/5
RECIPES | GRACIOUS GRITS
From graciousgrits.com
ANDOUILLE CHEESE GRITS CASSEROLE | EMERILS.COM
From emerils.com
5 MOUTHWATERING SMOKED SAUSAGE RECIPES TO TRY AT HOME
From bbqsmokergrill.org
HOW TO MAKE JAMBALAYA CASSEROLE RECIPE - RECIPES.NET
From recipes.net
JAMBALAYA CASSEROLE FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
JAMBALAYA CASSEROLE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SHRIMP AND GRITS WITH JAMBALAYA GIRL GUMBO BASE
From jambalayagirl.com
JAMBALAYA GRITS | EMERILS.COM
From emerils.com
JAMBALAYA GRITS CASSEROLE FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
JAMBALAYA GRITS CASSEROLE | LARRY DEAN JACKSON | COPY ME THAT
From copymethat.com
JAMBALAYA CASSEROLE · FAITH MIDDLETON'S FOOD SCHMOOZE
From foodschmooze.org
JAMBALAYA GRITS CASSEROLE RECIPES
From tfrecipes.com
You'll also love