Jamies Beer Cheese Game Day Dip Recipes

Steps:

• Spray 5- to 6-quart round or oval slow cooker with cooking spray. In large bowl, beat cream cheese with electric mixer on high speed until smooth. Beat in salsa con queso dip until well combined, followed by prepared cheese product and beer, beating until nearly smooth. Pour mixture into slow cooker.
• Add uncooked pasta and sauce mix (from Hamburger Helper box); stir until well combined. Stir in cooked ground beef.
• Cover; cook on High heat setting 2 to 3 hours, stirring occasionally, until cheese is hot and pasta is done.
• Serve with tortilla chips for dipping.

Steps:

• 1. Spray a medium-size Crock Pot with cooking spray,
• 2. Then cube the Velveeta into small cubes. Add cheese to the Crock Pot.
• 3. Add the rest of the ingredients. Stir as needed.
• 4. Put on high for 3 hrs or low for 5-6 hrs. Stir frequently.

Steps:

• Cut a large hole in the top of the loaf of bread to form a bowl; set onto a serving platter.
• Melt the cream cheese in a large saucepan over medium heat; stir in the Cheddar cheese, mozzarella cheese, beer, and garlic salt; heat, stirring continually, until all the cheese is melted; pour the hot cheese mixture into the bread bowl.

Steps:

• 1. Slice the very top off of bread, hollow out the inside. Cut the bread from inside into chunks.
• 2. In lg saucepan, combine remaining ingredients. Cook, stirring over medium heat for 6 mins, or until smooth and bubbly.
• 3. Pour into bread bowl. Serve w/ bread chunks and hearty crackers.