Jello No Bake Cookies Creme Cups Recipes

OREO® NO-BAKE COOKIES

I really love Oreo® cookies and no-bake cookies so mixing the two together makes them both even better! Store in an airtight container.

Provided by Brit Parritt

Categories Desserts Cookies No-Bake Cookie Recipes

Time 55m

Yield 24

Number Of Ingredients 7

Oreo® No-Bake Cookies image

Steps:

Combine sugar, butter, and milk in a large saucepan over medium heat; bring to a boil. Cook and stir until butter has melted and sugar has dissolved a bit, about 2 minutes. Turn off heat and stir in oats, crushed cookies, pudding mix, and vanilla extract. Let stand for 5 minutes.
Drop spoonfuls of batter 2 inches apart onto waxed paper. Let cool until set, about 30 minutes.

Nutrition Facts : Calories 184.7 calories, Carbohydrate 29.3 g, Cholesterol 15.8 mg, Fat 7.2 g, Fiber 0.9 g, Protein 1.6 g, SaturatedFat 3.9 g, Sodium 119.1 mg, Sugar 21.6 g

Ingredients

2 cups white sugar
¾ cup butter, cut into pieces
⅔ cup milk
2 ½ cups quick cooking oats
1 cup crushed chocolate sandwich cookies (such as Oreo®)
1 (4 ounce) package cookies and cream instant pudding mix (such as Jell-O® Oreo®)
½ teaspoon vanilla extract

JELL-O® NO BAKE OREO® CUPS

Whether the oven is otherwise occupied or you don't want to heat up the kitchen, these JELL-O No Bake OREO Cups are the ideal dessert for the oven-averse!

Provided by My Food and Family

Categories Home

Time 1h15m

Yield 12 servings

Number Of Ingredients 3

JELL-O® No Bake OREO® Cups image

Steps:

Mix Crust Mix and margarine with fork until crumbs are evenly moistened. Press firmly onto bottoms of 12 paper-lined medium muffin cups, using about 1 heaping tablespoonful of the crumb mixture for each crust.
Pour milk into deep medium bowl. Add Filling Mix. Beat with electric mixer on low speed 30 seconds, then beat on high speed 3 minutes. (Do not underbeat.) Remove 1/2 cup of the crushed cookies; set aside. Gently stir remaining crushed cookies into filling until well blended. Spoon evenly over crusts; sprinkle with reserved crushed cookies.
Freeze at least 2 hours until firm. Store leftover desserts in freezer.

Nutrition Facts : Calories 190, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 290 mg, Carbohydrate 24 g, Fiber 1 g, Sugar 16 g, Protein 2 g

Ingredients

1 pkg. (12.6 oz.) JELL-O No Bake OREO Dessert
5 Tbsp. margarine
1-1/3 cups cold milk

JELL-O NO-BAKE MINI CHEESECAKES

Create no-bake mini cheesecakes for a party! Made with a cheesecake mix, these JELL-O No-Bake Mini Cheesecakes are ready to chill in just minutes.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield 12 servings

Number Of Ingredients 4

JELL-O No-Bake Mini Cheesecakes image

Steps:

Mix Crust Mix, margarine and sugar until blended. Spoon into 12 paper-lined muffin cups; press crust mixture firmly onto bottoms of cups.
Beat milk and Filling Mix with mixer on low speed just until blended, then beat on medium speed 3 min. (Filling will be thick.) Spoon into prepared cups.
Refrigerate 1 hour.

Nutrition Facts : Calories 180, Fat 8 g, SaturatedFat 2.5 g, TransFat 1 g, Cholesterol 2.44 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 0.5043 g, Sugar 0 g, Protein 2 g

Ingredients

1 pkg. (11.1 oz.) JELL-O No Bake Real Cheesecake Dessert
5 Tbsp. margarine or butter, melted
2 Tbsp. sugar
1-1/2 cups cold milk