Jennys Seasoned Croutons Recipes

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SEASONED CROUTONS

My homemade croutons make any salad outstanding.-Shelley McKinney, New Castle, Indiana

Provided by Taste of Home

Time 30m

Yield 3 cups.

Number Of Ingredients 8



Seasoned Croutons image

Steps:

  • In an ungreased 13-in. x 9-in. baking pan, combine the butter, oil and seasonings. Heat in a 300° oven until butter is melted. Remove from the oven; stir to combine. , Add bread cubes and toss to coat. Bake for 10-15 minutes or until lightly browned, stirring frequently. Cool. Store in the refrigerator in an airtight container.

Nutrition Facts : Calories 60 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 111mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

2 tablespoons butter
1 tablespoon olive oil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
Pinch salt
6 slices day-old bread, cubed

SEASONED CROUTONS

Make and share this Seasoned Croutons recipe from Food.com.

Provided by Sherrybeth

Categories     < 60 Mins

Time 40m

Yield 3 cups

Number Of Ingredients 8



Seasoned Croutons image

Steps:

  • In an ungreased 9 X 13 X 2 pan, combine all ingredients except bread.
  • Place in a 300 degree oven until butter is completely melted.
  • Remove from oven and stir to mix.
  • Add bread cubes and toss to coat well.
  • Bake for 10-15 minutes or until lightly browned, stirring frequently.
  • Cool.
  • Store in the refrigerator in an airtight container.

Nutrition Facts : Calories 242.6, Fat 13.8, SaturatedFat 5.8, Cholesterol 20.4, Sodium 375.2, Carbohydrate 25.7, Fiber 1.3, Sugar 2.2, Protein 4

2 tablespoons butter
1 tablespoon olive oil
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1 pinch salt
6 slices bread, cubed (day old)

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