JERK CHICKEN NACHOS
This is one of the Pampered Chef recipes, I use this recipes all the time when i have left over chicken. Quick and easy meal
Provided by NIKKI SMITH
Categories Chicken
Time 55m
Number Of Ingredients 15
Steps:
- 1. Cook noodles according to package directions; drain and set aside. Meanwhile, place flour in Coating Tray. Coat chicken in flour, shaking off excess. Heat oil in (12-in.) Skillet over medium-high heat 1-3 minutes or until shimmering. Add chicken; cook without disturbing 2-3 minutes on each side or until golden brown. (Chicken will not be fully cooked.) Remove chicken from Skillet; keep warm.
- 2. Meanwhile, combine tomato paste, broth, pressed garlic, cornstarch, salt and black pepper in Classic Batter Bowl; mix well. Dice bell pepper using Chef's Knife. Chop onion using Food Chopper.
- 3. Combine bell pepper, onion and mushrooms in Skillet. Cook and stir 3-4 minutes or until vegetables begin to soften. Add broth mixture and tomatoes; bring to a simmer. Stir in basil and add chicken back to Skillet. Cover and simmer 5-7 minutes or until center of chicken is no longer pink and sauce is thickened. To serve, divide noodles among plates; top with chicken and sauce
JAMAICAN JERK NACHOS
Make and share this Jamaican Jerk Nachos recipe from Food.com.
Provided by Chef Wedemeyer
Categories Kid Friendly
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Boil chicken until done then chop into small pieces.
- Mix 3 tbs of Jamaican jerk rub in to the chicken.
- take seeds out of bell peppers and chop into small pieces.
- add juice of 1 lemon to bell peppers.
- Layer 1 bag of doritos on large baking pan and spread the chicken mixture of it and then add cheese to your own preference. Pop into 400 degree oven until cheese melt. Before you serve add the bell peppers to the top. You can also add sour cream, guacamole, or salsa.
LOADED BARBECUE CHICKEN NACHOS
Fresh homemade salsa and barbecue chicken nuggets bring bright and summery flavors to these crowd-friendly nachos any time of year. The salsa can be made earlier in the day and refrigerated; add the avocado just before serving.
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 18
Steps:
- For the chicken and salsa: Position an oven rack in the top of the oven and preheat to 425 degrees F.
- Bake the chicken nuggets according to the oven method on the package directions. Set aside.
- Meanwhile, make the salsa. Toss together the corn, cilantro, lime juice, jalapeno with brine, olive oil, tomatoes, avocado, onion and 1/4 teaspoon salt in a medium bowl. Set aside.
- For the nachos: Combine the beans, adobo sauce and olive oil in a medium bowl. Spread the tortilla chips in an 11-by-15-inch baking dish or rimmed baking sheet. Top with the shredded cheese and the bean mixture. Bake on the top rack until the cheese is melted and bubbly and the beans are heated through, about 10 minutes.
- While the nachos bake, cut the chicken into bite-size pieces and toss in a medium bowl with the contents of the flavor packet if included.
- Top the baked nachos with the salsa and chicken bites. Dollop the sour cream over the top and sprinkle with the cilantro leaves and jalapeno slices. Serve with lime wedges.
JERK CHICKEN NACHOS
I got this recipe from a Pampered Chef catalog, and have altered it slightly, since I never bought the Pampered Chef Jerk spices or stoneware. I've made these a few times since, and they are fabulous! I crave them all the time! The cilantro is such a crazy blast of fresh... and the jerk-spiced sour cream is a great addition! Try these! ********I buy a jar of a Jamaican Jerk spice paste from the grocery store. I use WAY more cilantro.. like 1/4 CUP ! You can use a red or yellow, or whatever colour pepper you want. I use 2 cans of cooked chicken, I think this is MUCH easier, and you'd never know. I've used a couple different kinds of cheese. Usually I just buy a bag of whatever is on sale: 3 cheese blends, all cheddar, marble.. whatever you want. I use more like 1/2 cup of sour cream and 1 tbsp of jerk spice, and pipe it all over the nachos at the end. Enjoy! *********
Provided by CookinMandi
Categories < 30 Mins
Time 20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F (220°C). Arrange tortilla chips in a slightly overlapping layer on a cookie sheet.
- In a bowl, combine chicken, cheese and 1 tbsp (15 mL) of the jerk spice; mix gently.
- Sprinkle chicken mixture evenly over tortilla chips.
- Bake 5-7 minutes or until cheese is melted; remove.
- Meanwhile, dice bell pepper. Cut lime in half crosswise.
- Squeeze the juice from 1 half of lime into a small bowl -- add remaining jerk rub and bell pepper and mix well.
- Snip cilantro using Kitchen Shears. Slice remaining lime half into garish slices.
- Spoon bell pepper mixture over nachos; sprinkle evenly with cilantro.
- If desired, combine sour cream and additional jerk rub in resealable plastic bag; trim corner to allow sour cream to flow through. Pipe sour cream mixture over nachos.
- Garnish with lime slices.
Nutrition Facts : Calories 148.9, Fat 9.6, SaturatedFat 5.2, Cholesterol 48.1, Sodium 146.1, Carbohydrate 1.6, Fiber 0.4, Sugar 0.6, Protein 13.7
JERK CHICKEN NACHOS
Yield 12 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F (220°C). Arrange tortilla chips in a slightly overlapping layer on Large Round Stone. In Classic Batter Bowl, combine chicken, cheese and 1 tbsp (15 mL) of the jerk rub; mix gently. Sprinkle chicken mixture evenly over tortilla chips. Bake 5-7 minutes or until cheese is melted; remove from oven to Stackable Cooling Rack. Meanwhile, dice bell pepper with Santoku Knife. Cut lime in half crosswise. Juice half of the lime using Citrus Press into Small Batter Bowl; add remaining jerk rub and bell pepper and mix well. Snip cilantro using Kitchen Shears. Slice remaining lime half using Ultimate Mandoline fitted with v-shaped blade; cut slices in half using Utility Knife. Spoon bell pepper mixture over nachos; sprinkle evenly with cilantro. If desired, combine sour cream and additional jerk rub in resealable plastic bag; trim corner to allow sour cream to flow through. Pipe sour cream mixture over nachos. Garnish with lime slices.
More about "jerk chicken nachos recipes"
JERK CHICKEN NACHOS - RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
5/5 (2)Servings 12
- Preheat oven to 425°F. Arrange tortilla chips in a slightly overlapping layer on Large Round Stone with Handles or Shallow Baker.In Classic Batter Bowl, combine chicken, cheese and 1 tbsp of the rub; mix gently using Small Mix ‘N Scraper®.
- Bake 5-7 minutes or until cheese is melted; remove from oven to Stackable Cooling Rack.Meanwhile, dice bell pepper with Santoku Knife.
- Cut lime in half crosswise. Juice half of the lime using Citrus Press into Small Batter Bowl; add bell pepper and remaining rub and mix well.Snip cilantro in mincing cup of Herb Keeper using Professional Shears.
RECIPE: SLOW COOKER JERK CHICKEN NACHOS (WITH INSTANT …
From onbetterliving.com
JERK CHICKEN NACHOS: SPICY, CHEESY, PERFECTLY COOKED
From blog.thermoworks.com
JERK CHICKEN SHEET PAN NACHOS - FEELSLIKEHOMEBLOG.COM
From feelslikehomeblog.com
5/5 (2)Total Time 20 minsCategory Appetizer, Main Course, Main Dish, SnackCalories 677 per serving
JERK CHICKEN NACHOS FROM "ULTIMATE NACHOS" - SERIOUS EATS
From seriouseats.com
Cuisine Caribbean, MexicanCalories 896 per servingServings 4
EASY CHICKEN NACHOS RECIPE (USING ROTISSERIE CHICKEN) | KITCHN
From thekitchn.com
JERK CHICKEN NACHOS | TASTY REWARDS
From tastyrewards.com
JERK CHICKEN NACHOS FROM "ULTIMATE NACHOS" - PLAIN.RECIPES
From plain.recipes
JERK CHICKEN NACHOS | MINA
From minahalal.com
TOSTITOS - JERK CHICKEN NACHOS | TASTY REWARDS
From tastyrewards.com
ROGERS CENTRE BIG SMOKE JERK CHICKEN NACHOS - THE DAILY MEAL
From thedailymeal.com
JERK CHICKEN NACHOS RECIPE - 3 BOYS AND A DOG
From 3boysandadog.com
JERK CHICKEN NACHOS : R/RECIPES - REDDIT
From reddit.com
JERK CHICKEN RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CHEESY JERK CHICKEN NACHOS • BLACK FOODIE
From blackfoodie.co
EASY JERK CHICKEN PORK RIND NACHOS - BONAPPETEACH
From bonappeteach.com
AUTHENTIC JAMAICAN JERK CHICKEN - A RECIPE BY EXECUTIVE CHEF …
From christinascucina.com
JERK CHICKEN NACHOS - PAMPERED CHEF
From pamperedchef.com
#30-minutes-or-less #time-to-make #course #preparation #appetizers #main-dish #easy
You'll also love