Jesus Bread Recipes

Steps:

• 1. Mix 1/4 cup warm water and yeast in bowl.Better to use a wooden spoon.Blend in honey.
• 2. Add salt and 1 1/4 cups of warm water.
• 3. Add flour a cup at a time till soft ball forms and its not wet.
• 4. Knead till it gets hard to knead.About one minute.
• 5. Grease bread pan.Form dough into a loaf and put in bread pan. Let rise one hour. Till double in size. I usually put it in the oven to rise and then turn on the oven and bake.
• 6. Bake at 350 degrees for about 25 minutes. Check to see if its golden brown and when you tough the top it sounds hollow.

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
• Separate crescent rolls into individual triangles.
• In a small bowl, mix together cinnamon and sugar.
• Dip a marshmallow into melted butter, then roll in sugar mixture. Place marshmallow into the center of a dough triangle. Carefully wrap the dough around the marshmallow. Pinch the seams together tightly to seal in marshmallow as it melts. Place on a baking sheet. Repeat.
• Bake in a preheated oven until golden brown, about 15 minutes.

Steps:

• Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
• Mix flour, oil, and salt together in a bowl; add water and mix using a pastry cutter until dough is soft. Form dough into 6 balls and press into disks onto the prepared baking sheet using your hands.
• Bake in the preheated oven until bread is cooked, 8 to 10 minutes.