SIMPLE AND EASY STUFFED PEPPERS
These beefy and cheesy peppers are easy and delicious!
Provided by CHEFDADDYO
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large nonstick skillet over medium-high heat. Stir in the ground beef, and cook until brown and crumbly. Pour off excess grease, then stir in garlic, onion, and tomatoes. Cook and stir until the onions soften just a bit, about 3 minutes. Stir the cheese into the mixture, and set aside.
- Cut the tops off of the peppers, and remove the veins and seeds. Fill each pepper with the ground beef mixture and pour in some of the chicken broth. Place into the cups of a muffin tin, and replace the tops.
- Bake in preheated oven 30 minutes.
Nutrition Facts : Calories 312.4 calories, Carbohydrate 13.8 g, Cholesterol 77.1 mg, Fat 17.7 g, Fiber 3.7 g, Protein 22.8 g, SaturatedFat 8.4 g, Sodium 291.5 mg, Sugar 8.3 g
SALTED CARAMEL BROWNIES
Take your brownies up a notch with our Salted Caramel Brownies recipe. These Salted Caramel Brownies include roasted peanuts, gooey caramel and cayenne.
Provided by My Food and Family
Categories Bars & Squares
Time 45m
Yield 32 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Stir in pepper. Add sugar; mix well. Blend in eggs. Add flour; mix well. Stir in 1/2 cup nuts. Spread half the batter into 13x9-inch pan sprayed with cooking spray.
- Microwave caramels and milk in microwaveable bowl on HIGH 2-1/2 min., stirring after 1 min. Stir until caramels are completely melted and mixture is well blended; spread over brownie batter in pan. Cover with remaining brownie batter. (Some caramel sauce may peek through.) Sprinkle with remaining nuts.
- Bake 25 to 30 min. or until top is firm to the touch. Cool.
Nutrition Facts : Calories 180, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 90 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
KARENALITY'S SUPER EASY STUFFED BELL PEPPER BOATS
Steps:
- Prepare the bell peppers by slicing them in half, removing the tops and the membranes and seeds and washing them well. Arrange the pepper boats in a large shallow baking dish.
- Brown the ground beef or ground turkey in a skillet. Prepare the Minute Rice in a separate sauce pan according to package directions. Set aside. When the beef has finished cooking, drain well. Stir in the 1 cup prepared rice and the Manwich sloppy joe sauce. Stir well. Evenly spread over the pepper boats in the baking dish.
- Bake in the oven for 20 minutes until the peppers are tender at 350 degrees F. Top with 1 cup Kraft Mozzarella Cheese and sprinkle with Kraft Parmesan Cheese. Return to oven until cheese is melted and bubbly! Serve with a nice side salad and crunchy garlic bread and ENJOY! YUM!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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