EASY AS APPLE PIE
Steps:
- Place bottom crust in pan. Add apples, sprinkle with sugar and nutmeg. Top with butter, place top crust over and vent with a few holes poked in pastry top. Bake 375 degrees for one hour.
KENNEBUNK INN DOWN EAST APPLE PIE
Can't beat home-made apple pie - why it's as American as Apple Pie! One hour chill time on the crust.
Provided by Julie Bs Hive
Categories Pie
Time 1h15m
Yield 1 pie
Number Of Ingredients 16
Steps:
- Heat oven to 400°. Prepare crust in classic tradition. Cut shortening into flour and salt; add tablespoons of ice water to mixture and stir in gently and quickly. Feel often with fingers until mixture is moist and will stick together. Chill about 1 hour in damp cloth.
- Cook cranberry base over low heat and reduce by 1/3 (approximately 1 3/4 cups). Cool. Peel apples and cut into thin slices. Mix dry ingredients and pour over apples. Gently toss apples in large mixing bowl until all slices are covered.
- Roll out bottom half (1/2 of crust) and place into 10 inch glass pie plate. Pour 1 3/4 cups of cranberry base on crust and top with apple mixture. Top with pats of butter. Place top crust on apples. Be sure to wet edge of bottom crust with water so that seal will be firm. Press edges gently but firmly and trim excess crust. Fold crust into edge of pie plate and form edge to your design. Moisten top with milk and sprinkle with sugar. Cut slits in pie top and bake. Cook 50 minutes. When baking 2 pies, change position of pies in oven.
Nutrition Facts : Calories 4541.1, Fat 267.1, SaturatedFat 88.8, Cholesterol 152.7, Sodium 1744.5, Carbohydrate 509.1, Fiber 20.2, Sugar 219.5, Protein 39
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