BOURBON-GLAZED HAM
Smoky and sweet flavors come through in every bite of this Kentucky-style ham. Since I found this recipe, it's the only ham I make. -Sue Schiller, Tomahawk, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 2h45m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Brush with 2 tablespoons bourbon. Bake, uncovered, at 325° for 2 hours. , In a small bowl, combine the brown sugar, mustard, marmalade, coriander and remaining bourbon; spoon over ham. Bake 30 minutes longer or until a thermometer reads 140°. Let stand for 15 minutes before slicing.
Nutrition Facts : Calories 425 calories, Fat 22g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 1546mg sodium, Carbohydrate 28g carbohydrate (27g sugars, Fiber 0 fiber), Protein 28g protein.
BOURBON HONEY GLAZED HAM
Provided by Sandra Lee
Categories main-dish
Time 1h35m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F.
- In a medium saucepan, heat bourbon, honey, molasses, and marmalade over low heat for 15 minutes or until reduced by half, stirring occasionally. (When measuring honey and molasses, spray measuring cup with nonstick cooking spray to keep measurements accurate.) Set aside.
- With a sharp knife, cut a diamond pattern on the fatty part of the ham. Stud whole cloves in each diamond, at points where lines cross. Spread half of the bourbon glaze over the ham and roast for 30 minutes, uncovered. Baste occasionally with remaining glaze and continue to roast for another 15 minutes. Let ham stand for 20 minutes before slicing.
BOURBON-GLAZED HAM
This is a delicious combo of about five recipes I found while researching for my first Thanksgiving ham. The empty baking pan afterwards was my best compliment!
Provided by Jennifer
Categories Main Dish Recipes Pork Ham Whole
Time 9h40m
Yield 12
Number Of Ingredients 8
Steps:
- Score the surface of the ham, making diamond shapes about 1/2-inch deep. Place the ham in a large, resealable bag. Add the bourbon, brown sugar, crushed pineapple, honey, and garlic to the bag; refrigerate at least 8 hours, turning the bag over several times while marinating.
- Preheat oven to 350 degrees F (175 degrees C).
- Transfer the ham and marinade to a large baking dish; pour the water into the dish. Attach the pineapple rings around the surface of the ham with toothpicks.
- Bake in preheated oven until the internal temperature reaches 165 degrees F (95 degrees C), basting occasionally with the sauce in the pan, 90 to 105 minutes.
Nutrition Facts : Calories 426.8 calories, Carbohydrate 31.8 g, Cholesterol 100.3 mg, Fat 15.9 g, Fiber 0.4 g, Protein 34.8 g, SaturatedFat 5.1 g, Sodium 2425.7 mg, Sugar 23.9 g
BOURBON BAKED HAM
Because of its simple ingredient list, easy preparation and unbeatable flavor, this baked ham is one you'll come to rely on often. The honey-bourbon glaze not only looks lovely, but also helps to seal in the meat's juices. -Jean Adams, Waycross, Georgia
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Bake at 325° for 2 hours., In a small saucepan, combine the remaining ingredients; cook and stir until smooth., Brush ham with some of the glaze; bake 20-25 minutes longer or until a thermometer reads 140°, brushing occasionally with remaining glaze.
Nutrition Facts : Calories 379 calories, Fat 5g fat (1g saturated fat), Cholesterol 47mg cholesterol, Sodium 1958mg sodium, Carbohydrate 43g carbohydrate (25g sugars, Fiber 0 fiber), Protein 38g protein.
BOURBON-GLAZED HAM
Using a bone-in ham is important because bone intensifies the flavor of the meat. A bourbon-glazed ham is an Easter dinner classic. Each serving should include a bit of crust; its sweetness complements the saltiness of the meat.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 2h10m
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees. Trim all but 1/4 inch fat from the ham, and score remaining fat in 3/4-inch diamonds, just deep enough to reach the meat without cutting into it. Place ham, fat side up, on a rack in a roasting pan.
- In a small bowl, mix together brown sugar, mustard, and bourbon. Brush 1/4 of the glaze over the ham. Bake the ham, brushing with remaining glaze every 30 minutes, until heated through (140 degrees on a meat thermometer), about 2 hours.
- Let ham stand about 15 minutes before carving. Using a knife with a long blade, carve downward to the bone. Run the knife horizontally through the ham, along the top of the bone, to release the slices.
Nutrition Facts : Calories 251 g, Fat 7 g, Protein 30 g
ROSEMARY-BOURBON GLAZED HAM
Filled with rich bourbon notes and glazed with rosemary, brown sugar, mustard, and Bourbon, this festive ham makes for a delicious and stunning holiday centerpiece.
Provided by Elizabeth Van Lierde
Yield 8-10 servings
Number Of Ingredients 11
Steps:
- Remove ham from packaging and bring to room temperature for up to 2 hours before baking.
- Preheat oven to 325ºF. Arrange a rack in the lower third of the oven and remove upper racks.
- In a small pot over medium heat, whisk together brown sugar, bourbon, apple cider vinegar, Dijon mustard, orange zest and juice, rosemary, garlic powder, onion powder, cinnamon, and a few turns of the pepper mill. Bring to a low simmer and cook for 5-6 minutes, stirring frequently, until the sugar has dissolved. Remove from heat and set aside.
- Place ham in a large roasting pan, face down. Brush half the glaze over the surface of the ham. Loosely cover ham with foil and bake for 1 hour and 30 minutes. During cooking, brush with remaining glaze mixture every 30 minutes. For the last 15 minutes of cooking, remove foil. Let stand up to 30 minutes before transferring to a serving platter.
KENTUCKY BOURBON GLAZED HAM
The method of cooking in this recipe makes the baked ham flavorful and juicy. Slicing it before baking and dipping each slice into the glaze, makes sure each slice is full of flavor. The glaze itself is both sweet and tangy and mixes with the natural juices of the ham. Bourbon adds a robust slightly smoky flavor that goes well...
Provided by Dana Moore AKA: Southern Gals Cook
Categories Pork
Time 1h20m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Cut ham in half creating 2 halves. Carefully separate slices (one by one) finishing the cut.
- 3. Whisk together brown sugar, mustard, and bourbon.
- 4. Dip pieces of ham in bourbon mixture shaking off excess. You just want a very thin coating on the ham. Instead of dipping, you can coat the ham with your hand if you'd like.
- 5. Layer ham in a roasting pan in a single layer. It's okay if pieces overlap.
- 6. Pour remaining bourbon mixture over the ham. Spritz with bourbon.
- 7. Cover and bake for 45 minutes to 1 hour. When ham is done, remove cover and spritz with bourbon just before serving.
More about "kentucky bourbon glazed ham recipes"
BOURBON GLAZED HAM RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
4.9/5 (8)Total Time 2 hrs 45 minsCategory DinnerCalories 313 per serving
- Stir together the brown sugar, 1/4 cup bourbon, orange juice, ground mustard, coriander and cinnamon to a small bowl and mix.
BOURBON ORANGE GLAZED HAM - THE CHUNKY CHEF
From thechunkychef.com
SHOWSTOPPER HOLIDAY BOURBON GLAZED HAM RECIPE …
From savvymamalifestyle.com
HAM GLAZED WITH WHISKEY – KENTUCKY LEGEND
From kentuckylegend.com
WOODFORD RESERVE BOURBON GLAZED HAM WITH …
From kentuckyderby.com
BAKED HAM WITH SWEET BOURBON-MUSTARD GLAZE RECIPE
From thespruceeats.com
4.4/5 (38)Total Time 1 hr 45 minsCategory EntreeCalories 826 per serving
BOURBON GLAZED HAM - TOFURKY
From tofurky.com
BOURBON GLAZE FOR HAM | EASY SAUCE RECIPES
From easysaucerecipes.com
BROWN SUGAR BOURBON GLAZED EASTER HAM RECIPE
From recipes.net
BOURBON GLAZED HAM RECIPE • BAKE ME SOME SUGAR
From bakemesomesugar.com
SOUTHERN HONEY BOURBON GLAZED HAM RECIPE - SPARKLES OF YUM
From sparklesofyum.com
BROWN SUGAR-BOURBON-GLAZED HAM RECIPE - SOUTHERN LIVING
From southernliving.com
BOURBON GLAZED HAM RECIPE - EATING ON A DIME
From eatingonadime.com
BOURBON GLAZED HAM (COCA COLA HAM RECIPE) • THE FRESH COOKY
From thefreshcooky.com
KENTUCKY HONEY BOURBON GLAZED HAM - THE SOUTHERN LADY …
From thesouthernladycooks.com
SIMPLE GLAZED HAM RECIPES - JUST A PINCH RECIPES
From justapinch.com
You'll also love