Kicked Up A Notch Drop Biscuits Recipes

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KICKED-UP-A-NOTCH DROP BISCUITS

Make and share this Kicked-Up-A-Notch Drop Biscuits recipe from Food.com.

Provided by Chef shapeweaver

Categories     Breads

Time 25m

Yield 18 biscuits

Number Of Ingredients 5



Kicked-Up-A-Notch Drop Biscuits image

Steps:

  • Combine baking mix and taco seasoning in large bowl.
  • Add chilies, cheese, and milk; stir until soft dough forms.
  • Drop by 2 tablepoonfuls onto ungreased cookie sheet 2 to 3 inches apart.
  • Bake at 425°F for 12 to 15 minutes or until biscuits begin to brown.

Nutrition Facts : Calories 138.4, Fat 6.3, SaturatedFat 2.6, Cholesterol 10.1, Sodium 387.8, Carbohydrate 16.3, Fiber 0.6, Sugar 3.4, Protein 4

3 1/2 cups baking mix
2 tablespoons taco seasoning mix
1 (4 ounce) can green chilies (drained)
1 cup shredded Mexican blend cheese
1 cup milk

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