Kid Friendly Easy Meat Tarts Recipes
MEAT TARTS
Make and share this Meat Tarts recipe from Food.com.
Provided by Northern_Reflectionz
Categories Meat
Time 50m
Yield 12-16 tarts
Number Of Ingredients 6
Steps:
- Trim crusts from bread and butter.
- Place butter side down in tart tins.
- Brown beef and add onion, worcestersauce and soup.
- Slowly stir in cheese.
- Mix well.
- Fill tart shells with mixture.
- Bake 350 for 35 minutes.
- These freeze well. After removing from freezer, cook 10 minutes before serving.
Nutrition Facts : Calories 244.2, Fat 11.7, SaturatedFat 5.9, Cholesterol 44.4, Sodium 422.3, Carbohydrate 19.4, Fiber 1.6, Sugar 4, Protein 15.7
KID-FRIENDLY EASY MEAT TARTS
I received this recipe from a friend many years ago. Kids really like these. They make a great quick lunch and also freeze very well. If your kids aren't picky eaters you might want to sneak in a few vegetables!
Provided by Alice C
Categories Beef
Time 50m
Number Of Ingredients 8
Steps:
- 1. Cook ground beef and drain it well. Mix all ingredients together except bread & butter.
- 2. After removing crusts from the bread, butter and place butter-side down in muffin tins.
- 3. Spoon meat mixture into the bread and bake at 350 F for 30 minutes.
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