Kielbasa Chorizo Recipes

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KIELBASA CHORIZO

I like to double or triple this recipe and freeze in zip lock bags. This is great served with eggs, in a quesadilla, I have roasted veggies and served this along the side.

Provided by RecipeMonster

Categories     Meat

Time 18m

Yield 4-6 serving(s)

Number Of Ingredients 7



Kielbasa Chorizo image

Steps:

  • Heat the oil on low in a skillet, stir in all the rest of the ingredients (except the kielbasa) and heat through.
  • I like to peel the casing off the kielbasa but its not necessary.
  • Dice the kielbasa and add to other ingredients in skillet and heat through.

Nutrition Facts : Calories 423.9, Fat 38.4, SaturatedFat 11.4, Cholesterol 74.8, Sodium 1090, Carbohydrate 5.7, Fiber 1.5, Sugar 2.1, Protein 14.5

2 tablespoons oil
2 tablespoons red chili powder, mild to medium hot
1 clove garlic, finely chopped
1/2 teaspoon oregano
1/2 teaspoon cumin
1/4 teaspoon black pepper
1 lb kielbasa (I use turkey but you can use any kind)

KIELBASA IN POLISH SAUCE

Provided by Food Network

Categories     main-dish

Yield 4 to 6 servings

Number Of Ingredients 11



Kielbasa in Polish Sauce image

Steps:

  • In a saucepan, over medium heat, combine the beer, water, onions and sausage. Season with salt and pepper. Bring to a boil, reduce to a simmer and cook, covered, for 25 minutes. Remove the sausage from the pan and cool. Slice the sausage into 1 -inch pieces. In a large saute pan, over medium heat, melt the butter. Stir in the flour and cook for 4 to 6 minutes for a light brown roux. Stir in the vinegar, sugar and the reserved beer and onion mixture. Season with salt and pepper. Bring the mixture to a boil, reduce to a simmer and continue to cook until the sauce coats the back of a spoon, about 15 minutes. Add the sliced sausage and continue to cook for 5 minutes. Garnish with parsley.

2 tablespoons finely chopped parsley
12 ounces light beer
1 1/2 cups water
2 cups chopped yellow onions
2 pounds Kielbasa sausage, links
Salt
Freshly ground black pepper
2 tablespoons butter
2 tablespoons flour
2 tablespoons white vinegar
1 tablespoon sugar

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