King Papas Aka Copycat Que Papas Recipes

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PAPAS: POTATOES

I come from a family of eaters and have carried on the tradition even though I am a single mother. My daughter's favorite breakfast on Sunday is papas. She wakes up to the smells of love from Mom and all is right in her world.

Provided by Food Network

Categories     main-dish

Time 1h5m

Yield 4 servings

Number Of Ingredients 20



Papas: Potatoes image

Steps:

  • I use the heaviest pan in my home. Cast iron works the best but the Dutch oven works, too.
  • Preheat oven to 375 degrees F.
  • Stir the bacon and sausage on medium heat until halfway cooked. Add the potatoes, onion, and garlic. Stir to combine and add the spices. Cook another 5 minutes and place pan or pot into the oven for about 15 to 20 minutes. Stir the papas once or twice to avoid any sticking and to get some yummy color. Warm up tortillas. Prepare eggs. Take papas out of oven and serve steaming hot with cheese, chile sauce, eggs, tortillas and giggles.
  • In a large saute pan heat olive oil and add onions, garlic, chiles and salt. Saute until onions are translucent and chiles have begun to soften. Stir in soups and cook until it bubbles. In a blender or with an immersion blender, puree for 30 seconds.

1 pound bacon, chopped
1 pound sausage, in a tube, removed from casing
4 to 5 potatoes (peeled or not) chopped in 1/2-inch cubes
1/2 medium onion, chopped
2 to 4 cloves garlic, pressed
1/2 teaspoon ground red pepper or cayenne
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon sea salt
1 package flour tortillas
4 to 12 eggs (cooked "over-medium")
1 bag grated Mexican blend cheese
2 cups Green Chile Sauce, recipe follows
2 tablespoons olive oil
1/3 medium onion, diced
3 cloves garlic, minced
1 pound Anaheim (mild) chiles, stemmed, seeded, and chopped
Pinch sea salt
2 tablespoons cream of mushroom soup
2 tablespoons cream of chicken soup

KING PAPAS (AKA COPYCAT QUE PAPAS)

My DH loves Pizza Hut's Que Papas, so we had to find a way to make our own. These are patties, rather than a "tater tot" shape, but really good, nonetheless. My DS thought we were saying "king" instead of "que", thus the name.

Provided by Kzim4

Categories     Lunch/Snacks

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 8



King Papas (Aka Copycat Que Papas) image

Steps:

  • In a large bowl, mix together hash browns, eggs, jalapenos, and cheese.
  • Add 1/4 cup of flour and mix well. If mixture is still too runny to hold together, gradually add more flour until it will (you should be able to form a patty with the mixture).
  • Heat 1/2 inch of oil in a large skillet over medium heat.
  • Take 1 heaping tablespoon of potato mixture and form into pattie. Place into a bowl of bread crumbs and turn to coat.
  • Gently place patty into hot oil and fry until golden brown. Drain on brown paper bag and sprinkle with salt, if desired.
  • Continue making patties as directed above until all mixture is used.

Nutrition Facts : Calories 247.5, Fat 9.7, SaturatedFat 5, Cholesterol 125.5, Sodium 182.9, Carbohydrate 29.4, Fiber 2.2, Sugar 0.4, Protein 11.3

4 cups frozen shredded hash browns, chopped into small pieces
3 eggs
1/4 cup finely diced jalapeno
1 cup shredded cheddar cheese
1/4-1/2 cup flour
Italian seasoned breadcrumbs, to coat
oil, to fry
salt (optional)

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