KIWI DESSERT SQUARES
Be ready to share the recipe for this do-ahead dessert for a large group. It's a real eyecatcher with taste to match! -Marlene Muckenhirn Delano, Minnesota
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 28 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine flour and confectioners' sugar. Cut in the butter until crumbly. Press into a greased 15x10x1-in. baking pan. Bake at 350° for 16-19 minutes or until golden brown. Cool on a wire rack., In a small saucepan, combine the sugar and cornstarch. Stir in water until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in orange extract. Cool completely., In a large bowl, beat the cream cheese, sugar and orange extract until smooth. Spread over crust. Cover and refrigerate for 45 minutes. Cut into 28 squares., Cut each kiwi into seven slices. Place a kiwi slice in the middle of each square; top each with a strawberry half. Brush with glaze; refrigerate until set.
Nutrition Facts :
KIWI TART
Categories Fruit Dessert Bake Quick & Easy Cream Cheese Kiwi Spring Summer Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Put oven rack in middle position and preheat oven to 450°F.
- Fit dough into tart pan, leaving a 1/2-inch overhang, then fold overhang inward and press against side of pan to reinforce edge. Lightly prick bottom and side of shell with a fork.
- Line shell with foil and fill with pie weights. Bake until edge is pale golden, about 10 minutes. Carefully remove foil and weights and bake shell until golden all over, about 5 minutes more. Cool shell in pan on a rack, about 20 minutes.
- Meanwhile, beat together cream cheese, sugar, milk, zest, and vanilla in a bowl with an electric mixer until creamy and smooth, 2 to 3 minutes.
- Spread cream cheese filling in cooled shell and top with kiwi slices.
KIWIFRUIT SQUARES
Just another way to serve up the mighty kiwifruit! Recipe found online at kiwifruit.org. Preparation time does not include time to cool down.
Provided by Sydney Mike
Categories Bar Cookie
Time 45m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Whisk together flour & 1/4 cup powdered sugar.
- Cut butter into flour mixture until mixture looks like cornmeal.
- Pat into 9" square pan & bake for 15 minutes.
- Combine granulated sugar, kiwifruit, eggs, lime juice, lime zest & baking powder.
- Pout over baked crust, & return to oven.
- Bake an additional 25 minutes.
- Cool & sprinkle with remaining powdered sugar.
- Cut into 16 squares & serve.
Nutrition Facts : Calories 158.8, Fat 6.5, SaturatedFat 3.9, Cholesterol 38.5, Sodium 21.6, Carbohydrate 23.8, Fiber 0.5, Sugar 15.8, Protein 1.9
KIWI AND STRAWBERRY SHORTCAKE SQUARES
It's ok to be square-when squares of moist, tender cake are filled with sliced strawberries and chopped kiwifruit, that is!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 9
Number Of Ingredients 9
Steps:
- Heat oven to 375°F. Grease 9-inch square pan with shortening or cooking spray.
- In medium bowl, stir together all ingredients except fruit. Gently stir in fruit. Spread batter in pan.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool.
Nutrition Facts : Calories 175, Carbohydrate 24 g, Cholesterol 45 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 390 mg
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