Krispy American Chop Suey Recipes

Steps:

• 1. Heat the butter in a large pot over medium heat. Add the onion and bell pepper and cook, stirring occasionally, until soft, about 5 minutes. Add the garlic and cook, stirring, for about 1 minute. Then add the ground beef and continue to cook, stirring and breaking up the chunks of meat with a spoon. Cook until the meat is no longer pink, about 7 minutes. Sprinkle the herbs and pepper over the meat, add salt to taste, and mix in well.
• 2. Add the canned tomatoes with their juices, the tomato sauce, paste, and juice. Add sugar to taste. Simmer while you cook the pasta.
• 3. Bring a large pot of salted water to a boil over high heat. Add the macaroni and cook, stirring occasionally, until al dente. Drain. Mix the macaroni into the chop suey. Serve hot.

Steps:

• 1. Brown beef in shortening, breaking it with a spoon into small bits. Add onion, celery, tomato puree and spaghetti sauce. Cook, uncovered, over low heat for 20 minutes. 2. Combine crushed cracker crumbs, beaten egg, grated cheese, milk, parsley and salt. Stir cracker crumb mixture into tomato mixture. Pour into a greased 1 1/2 quart baking dish. Bake, uncovered, at 325°F for 40 minutes.