Layered Pesto And Red Pepper Dip Recipes
ROASTED RED PEPPER AND PESTO DIP
Swirl in some basil pesto sauce to make perfectly creamy Roasted Red Pepper and Pesto Dip! Prep time for this tasty pesto dip is only 10 minutes.
Provided by My Food and Family
Categories Chips and Snacks
Time 2h10m
Yield 36 servings, 2 Tbsp. dip and 16 crackers
Number Of Ingredients 5
Steps:
- Mix pesto and half the cream cheese spread in medium bowl. Stir in half the sour cream.
- Spoon remaining cream cheese spread into separate medium bowl. Add peppers; mix well. Stir in remaining sour cream. Refrigerate both dips 2 hours.
- Spoon dips alternately into serving bowl; swirl with knife. Serve with crackers.
Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
LAYERED ITALIAN DIP
Love each layer equally when you make this Layered Italian Dip. Five fabulous ingredients-cream cheese, Parmesan, pesto, roasted red peppers and mozzarella-come together in this delicious Layered Italian Dip.
Provided by My Food and Family
Categories Home
Time 25m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Heat oven to 350°F.
- Mix cream cheese and Parmesan until blended; spread onto bottom of 9-inch pie plate.
- Top with layers of remaining ingredients.
- Bake 15 min. or until heated through.
Nutrition Facts : Calories 100, Fat 9 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 190 mg, Carbohydrate 2 g, Fiber 0.6894 g, Sugar 0 g, Protein 4 g
FESTIVE FAVORITE LAYERED DIP
Impress everyone at the holiday party when you serve our Festive Favorite Layered Dip. From the creamy base to the fresh-veggie topper, our easy Festive Favorite Layered Dip comes with six delicious layers.
Provided by My Food and Family
Categories Home
Time 10m
Yield 48 servings, 2 Tbsp. dip and 5 crackers each
Number Of Ingredients 9
Steps:
- Mix first 3 ingredients; spread onto bottom of shallow 1-1/2-qt. bowl.
- Top with all remaining ingredients except crackers.
- Serve with crackers.
Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
LAYERED PESTO AND ROASTED RED PEPPER DIP
I found this delicious dip recipe on a box of Wheat Thins. The taste is so amazing and elegant. If I didn't know better, I would have thought there was wine in the recipe. I tried each layer seperately and they were good - but perfect together on a cracker. The photo shown is what this recipe makes....for company, I would double it if I were you. Pesto and Red Pepper...a great combination now in my book!
Provided by Pam-I-Am
Categories Cheese
Time 1h15m
Yield 9 serving(s)
Number Of Ingredients 4
Steps:
- Soften cream cheese to room temperature.
- Place half of the cream cheese, pesto and milk in a blender or food processor - blend until smooth.
- Remove and place into a shallow bowl or plate.
- Clean out blender/food processor.
- Place half (4 oz) of the cream cheese and the red peppers in a blender or food processor. Cover and blend 30 to 40 seconds until smooth.
- Place red pepper mixture on top of the pesto mixture.
- Place in a the refrigerator to chill for 1 hour before serving.
- Serve with Wheat Thins or your choice of crackers. You can dip the crackers in the dip or use a spreader.
- Note: Makes 9 servings of 2 Tablespoons each. If you want to make a larger serving for a party, double recipe.
CREAMY PESTO DIP
This easy-to-make, do-ahead dip is ready for a party!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 2h5m
Yield 1
Number Of Ingredients 6
Steps:
- Stir together all ingredients except raw vegetbles.
- Cover and refrigerate at least 2 hours but no longer than 48 hours. Serve with raw vegetables.
Nutrition Facts : Calories 75, Carbohydrate 1 g, Cholesterol 5 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 65 mg
RED PEPPER-PESTO DIP
This came from a box of Sundried Tomato and Basil Wheat Thins - different because it uses a fresh bell pepper instead of a roasted one! Very simple and good - I've been asked for the recipe anytime I have served it, in fact, I usually make a double batch.
Provided by Supermom49
Categories Weeknight
Time 25m
Yield 2 cups (approx), 14 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees.
- Mix all ingredients except crackers.
- Spread into 9" pie plate.
- Bake 15 minutes.
- Cool 5 mins, serve warm with crackers.
Nutrition Facts : Calories 73.3, Fat 6.7, SaturatedFat 3.9, Cholesterol 22.6, Sodium 112.3, Carbohydrate 1.6, Fiber 0.2, Sugar 1.2, Protein 1.8
More about "layered pesto and red pepper dip recipes"
TWO PESTO RICOTTA DIP - MAKE AHEAD DIP TO SERVE WITH …
Web Aug 2, 2015 Instructions. Line a high sided (3-4 inches) 6-inch round cake pan with plastic wrap. In your food processor (or heavy duty blender) …
From savoryexperiments.com
Estimated Reading Time 4 mins
From savoryexperiments.com
Estimated Reading Time 4 mins
- In your food processor (or heavy duty blender) combine all ingredients for green pesto. Blend until near smooth. Transfer to cake pan, spreading out into an even layer. Wash out and dry food processor bowl, lid and blade.
ROASTED RED PEPPER DIP {EASY AND HEALTHY!} – …
Web Sep 4, 2020 1 jar roasted red peppers drained; 7 ounces 1/4 cup loosely packed fresh basil leaves 3 tablespoons freshly grated Parmesan cheese 2 tablespoons freshly squeezed lemon juice about 1/2 medium lemon 2 …
From wellplated.com
From wellplated.com
MUHAMMARA RECIPE (ROASTED RED PEPPER DIP) - THE …
Web May 29, 2020 Preheat the oven to 425 degrees F. Brush the bell peppers with 1 tablespoon of olive oil, and place in a lightly oiled oven-safe pan or cast-iron skillet. Roast the peppers in the 425 degrees F heated oven …
From themediterraneandish.com
From themediterraneandish.com
LAYERED PESTO DIP - HALF-SCRATCHED
Web Preheat oven to 350 degrees. Cut cream cheese in half through the middle (see photo). Lay both pieces next to each other in a baking dish. Spread pesto on top of cream cheese. Sprinkled Parmesan evenly over pesto …
From halfscratched.com
From halfscratched.com
PESTO CALABRESE (RED PEPPER PESTO) · CHEF NOT REQUIRED...
Web Feb 10, 2021 Instructions. Drain the peppers (450g) well on paper/kitchen towel, then add them to the bowl of a food processor along with garlic (3 cloves), pine nuts (70g/½ cup), …
From chefnotrequired.com
From chefnotrequired.com
ITALIAN 7 LAYER DIP RECIPE WITH RUSTIC BASIL PESTO | BARILLA
Web Assemble bowl with 7 layers. Sliced mozzarella, cherry tomatoes with Italian sausage, pesto, ricotta, roasted red peppers, arugula/spinach, and the final layer artichoke …
From barilla.com
From barilla.com
RED PEPPER PESTO WITH ROASTED CAULIFLOWER - COOKIE AND KATE
Web Feb 20, 2012 Instructions. To roast the cauliflower: Preheat the oven to 425 degrees Fahrenheit. Toss cauliflower florets with olive oil and spices. Spread the mixture evenly …
From cookieandkate.com
From cookieandkate.com
LAYERED PESTO GREEK DIP - THE BEWITCHIN' KITCHEN
Web Nov 23, 2016 1/2 small jar pesto 218ml jar 1/4 cup sliced olives 1/4 red pepper diced 1/4 purple onion diced 1/4 cup crumbled feta 2 tbsps diced cucumber 1 tsp oregano US …
From thebewitchinkitchen.com
From thebewitchinkitchen.com
RECIPE: LAYERED PESTO AND RED PEPPER DIP - RECIPELINK.COM
Web 1 Tbsp. milk WHEAT THINS Snack Crackers PLACE half of the cream cheese spread and the red peppers in blender container; cover. Blend 30 to 40 sec. or until well blended, …
From recipelink.com
From recipelink.com
LAYERED PESTO AND ROASTED RED PEPPER DIP – RECIPEFUEL | RECIPES, …
Web Jun 3, 2021 Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. Beef; Chicken; Fish; Lamb; Pork; Seafood; Quick …
From recipefuel.com
From recipefuel.com
LAYERED PESTO APPETIZER DIP: UNDER 10 MINUTES BUT SO IMPRESSIVE!
Web Feb 3, 2023 Toss the roasted red peppers and artichokes in a single layer (more or less) across the top of the pesto. Then sprinkle it all with a pretty flourish of feta crumbles. …
From twohealthykitchens.com
From twohealthykitchens.com
YOGURT DIP RECIPE WITH A FRIZZLED CARROT-HERB SWIRL - PUREWOW
Web Apr 5, 2023 Add the garlic and cook until fragrant, about 30 seconds. 2. Add the carrots to the oil and stir to coat. Sauté the carrots, stirring occasionally, until shrunken and slightly …
From purewow.com
From purewow.com
ITALIAN PESTO LAYERED DIP - DELALLO
Web Directions. In a large bowl, mix softened cream cheese and goat cheese with minced garlic; stir until thoroughly combined. Spread 1/3 of cheese mixture evenly in the bottom of a …
From delallo.com
From delallo.com
CREAM CHEESE PESTO ROASTED RED PEPPER DIP RECIPES - APPETIZERS
Web Jan 5, 2023 Easily prepared pesto, artichoke hearts, roasted red peppers, and mozzarella cheese crown this layered Italian cream cheese dip from One Dish Kitchen. Total time: …
From findsimplyrecipes.com
From findsimplyrecipes.com
ROASTED RED PEPPER PESTO RECIPE | MYRECIPES
Web Step 1. Place roasted red bell peppers in a food processor. Add basil leaves, pine nuts, Parmesan cheese, water, olive oil, salt, pepper, and garlic; process until smooth.
From myrecipes.com
From myrecipes.com
LAYERED PESTO AND RED PEPPER DIP | SNACKWORKS US
Web Shortcut For one less bowl to wash, add pesto and milk to remaining reduced-fat cream cheese in tub, then stir until blended. Make Ahead The two layers of dip can be made up …
From snackworks.com
From snackworks.com
20 SPRING DINNERS IN 20 MINUTES OR LESS - YAHOO
LAYERED PESTO AND SUNDRIED TOMATO DIP - THE COOKING MOM
Web Apr 11, 2022 Directions: Use a mixer to beat cream cheese, garlic and butter together until smooth. In another bowl, mix together pesto and Parmesan cheese. Line a 6 inch round …
From thecookingmom.com
From thecookingmom.com
You'll also love
