Leftover Oatmeal Bread Recipes

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More about "leftover oatmeal bread recipes"

LEFTOVER OATMEAL BREAD - COMFORTABLY DOMESTIC
Web May 19, 2017 In a large bowl (preferably of a stand mixer,) stir the leftover oatmeal, water, 2 tablespoons of the canola oil, and honey together with …
From comfortablydomestic.com
Reviews 15
Servings 2
  • Whisk 4 cups of the flour with the yeast and salt in a medium bowl to combine; briefly set aside.
  • In a large bowl (preferably of a stand mixer,) stir the leftover oatmeal, water, 2 tablespoons of the canola oil, and honey together with the paddle attachment until blended (or with a by hand with a wooden spoon.) Gradually stir the flour mixture into the oatmeal mixture in three additions until the dough is smooth and sticky. Knead in up to the remaining 2/3 cup of flour into the dough until it is soft and less sticky, but not dry; that’s 2 minutes on speed 2 with a Kitchen Aid artisan stand mixer fitted with the dough hook, or about 8 to 10 minutes by hand.
  • Drizzle the remaining 2 teaspoons of canola oil into a large bowl; briefly set aside. Turn the bread dough out onto a lightly floured surface and form it into a large ball. Place the dough ball into the prepared bowl, turning it to coat with the oil. Cover the bowl with plastic wrap then a clean kitchen towel. Place the bowl in a warm, draft free place to rise until dough has doubled in bulk; about 1 hour.
  • Spray two standard 9”x5”x3” loaf pans with cooking spray. Once the dough is doubled, punch it down and divide it into two equal halves. Roll each half into a rectangular loaf. Place one loaf into each of the prepared pans. Lightly press the loaf down to reach all edges of the pan. Cover the loaves with plastic wrap that has been lightly sprayed with cooking spray, so as not to stick to the dough during the second rise. Place a clean kitchen towel over the plastic wrap and let the loaves rise to the top of the loaf pans; about 1 hour.
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PORRIDGE BREAD MADE EASY - A DELICIOUS NO-WASTE LOAF
Web Mar 28, 2017 How to Make Leftover Porridge Loaf Step one – Measure out the ingredients. The water should be lukewarm, so if it’s cold straight …
From fussfreeflavours.com
5/5 (5)
Total Time 2 hrs 35 mins
Category Bread
Calories 114 per serving
  • Make the porridge by mixing water (or milk and water mixture) and oats, and cook in a saucepan by simmering for a few minutes until smooth and creamy. Allow to cool.
  • If using activated yeast, dissolve the yeast in the water in the bowl of a stand mixer first. Then add the porridge, white and brown bread flour, salt, and oil. If using quick yeast, add it to the bowl with the flour etc. Mix using a dough hook on a medium to low setting for 8 minutes. Unlike other breads the dough won't turn into a smooth ball as you knead. You need to do the window pane test to see if it is ready.
  • When the dough has doubled in size, turn it out of the bowl onto a floured work surface. Fold over into thirds, then roll into a loaf shape. Transfer to the loaf tin (seam down) and cover or place in a large plastic bag. Place in the warm location used in the step above.
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FRY LEFTOVER OATMEAL IN BUTTER | MYRECIPES
Web Feb 13, 2018 Let the slices cook for 2-3 minutes, until golden brown, and then flip. When the second side is seared, toss is 1 or 2 tablespoons of butter into the pan and rotate it a bit to let the butter reach all the pieces …
From myrecipes.com
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LEFTOVER OATMEAL BREAD RECIPE | ALTON BROWN | COOKING …
Web Watch how to make this recipe. Combine the yeast, bread flour, 1/4 cup toasted, uncooked oats, and the salt in a small mixing bowl and set aside. Combine the leftover cooked oatmeal, warm water, agave syrup, and 1 …
From cookingchanneltv.com
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35 DELICIOUS WAYS TO USE LEFTOVER BREAD | TASTE OF HOME
Web May 1, 2020 Stratas are a wonderful way to use up bits and pieces of leftovers you have on hand. You can make them meatless or substitute the cheeses and the meats. This dish can be made a day before baking. If …
From tasteofhome.com
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LEFTOVER OATMEAL BREAD RECIPE | ALTON BROWN
Web Add the dry mixture to the cooked oatmeal mixture in 3 installments, mixing thoroughly with a wooden spoon after each addition. Turn the dough onto a lightly floured surface, and …
From altonbrown.com
5/5 (10)
Total Time 10 hrs 45 mins
Category Breads
  • Combine the yeast, bread flour, 1/4 cup of the uncooked oats, and the salt in a small mixing bowl and set aside.
  • Combine the leftover cooked oatmeal, warm water, agave syrup, and oil in a large mixing bowl. Add the dry mixture to the cooked oatmeal mixture in 3 installments, mixing thoroughly with a wooden spoon after each addition.
  • Turn the dough onto a lightly floured surface, and knead by hand for 10 minutes, incorporating more flour if needed. The dough will be sticky. Put the dough in a lightly oiled bowl or container. Cover with plastic wrap and set in a warm place to rise until the dough has doubled in size, about 1 hour.
  • Punch down the dough, shape it into a loaf, and put it into a lightly oiled 9-by-5-inch loaf pan. Cover with plastic wrap and refrigerate overnight.


LEFTOVER OATMEAL BREAD - GET THE GOOD STUFF
Web Sep 18, 2019 In a large mixing bowl, put 3 cups of leftover oatmeal. Warm it (I use the microwave) to take the chill off, and stir in warm water, honey, and yeast. Stir this just …
From goodstuff.recipes
Reviews 11
Category Bread
Cuisine American
Total Time 3 hrs 30 mins


PAN-FRIED LEFTOVER OATMEAL CAKES - DON'T WASTE THE CRUMBS
Web Jul 11, 2018 2 + cups leftover oatmeal, frozen into a bread loaf pan (lined with parchment paper) 2 – 4 Tbsp butter or ghee (or coconut oil) Toppings as desired Instructions …
From dontwastethecrumbs.com


BREAKFAST PORRIDGE BREAD RECIPE | KING ARTHUR BAKING
Web Let the dough rest for 5 to 10 minutes, then knead for 3 to 4 minutes more until a soft, smooth dough forms. Place the dough in an oiled bowl, cover, and let it rise until it's …
From kingarthurbaking.com


STEEL CUT OATMEAL HONEY BREAD - A FAMILY FEAST®
Web Mar 6, 2015 Place steel cut oats in a large bowl and cover with the one cup of boiling water. Let sit uncovered at room temperature for 2 hours. Stir once half way through. …
From afamilyfeast.com


OATMEAL BANANA BREAD – FLUFFY AND MOIST! – WELLPLATED.COM
Web Oatmeal Banana Nut Bread. Right after you’ve folded in the dry ingredients in step 4, fold ½ cup toasted and chopped walnuts for a banana oatmeal walnut bread. Pecans would …
From wellplated.com


TOP 45 LEFTOVER BREAD RECIPES - HOWARD.COOLFIRE25.COM
Web Italian Sweet Bread Pudding. Bread pudding is one … Pita Chips. Most of us run to the store when we’re … Gruyere, White Cheddar and Kale Strata. Spinach … French Onion …
From howard.coolfire25.com


I'VE BEEN BAKING BANANA BREAD FOR 25 YEARS. THIS IS THE ONLY RECIPE …
Web Jan 31, 2023 Let your banana bread rest before slicing. Cool your banana bread in the pan on a wire rack for at least 20 minutes before serving. This gives the sugars in the …
From news.yahoo.com


KITCHENMAGE'S LEFTOVER OATMEAL BREAD RECIPE - KITCHENMAGE
Web Aug 23, 2007 In mixing bowl, stir oatmeal, flour water (thx for the correction, Novalis) and yeast together enough to break up oatmeal. Let mixture sit on counter for 15 minutes. …
From blog.kitchenmage.com


FOR SOFTER, LONGER-LASTING BREAD, ADD LEFTOVER OATMEAL
Web Mar 7, 2022 Precooked-starch breads come in three main categories 1) Tangzhong/yukone: First, there are those recipes in which you precook some of the flour …
From kingarthurbaking.com


LEFTOVER OATMEAL: 10 RECIPES TO TRY | FINE DINING LOVERS
Web Apr 8, 2022 These leftover oatmeal pancakes are the perfect way to repurpose leftover oatmeal before it goes bad – when you need to use it up quickly, this is a delicious way …
From finedininglovers.com


25 EASY LEFTOVER OATMEAL RECIPES AND IDEAS - INSANELY GOOD
Web Feb 2, 2023 Leftover Oatmeal Bread This is one of those recipes that everyone can enjoy. Not only is it healthy, but it’s also absolutely delicious and even kid-approved. This …
From insanelygoodrecipes.com


HOMEMADE OATMEAL BREAD RECIPE| THE RECIPE CRITIC
Web Feb 23, 2022 Old-Fashioned Rolled Oats: You will use these in the bread and also on top as a topping. Butter: Unsalted butter at room temperature will mix in the best and not …
From therecipecritic.com


SOFT & SWEET MAPLE OATMEAL BREAD - DON'T WASTE THE CRUMBS
Web Nov 16, 2022 How to Make Maple Oatmeal Bread Step by Step Step 1. Make oatmeal with 1 ½ cups water + 1 cup oats + 1 Tbsp butter + ¾ tsp salt. Let cool, stirring …
From dontwastethecrumbs.com


OATMEAL BREAD (NO YEAST & NO KNEAD!) - MAE'S MENU
Web Mar 23, 2021 How to make oatmeal bread: Preheat the oven and line a large cookie sheet with parchment paper. Spray it with non-stick spray. Whisk all the dry ingredients …
From maesmenu.com


7 OATMEAL RECIPES TO USE UP LEFTOVER OATMEAL - ORGANIC AUTHORITY
Web Jan 17, 2014 1. Oatmeal Spice Muffins: Just sub in your cooked oats for the oats and milk in this tasty oatmeal muffins recipe. Or try these Banana Oatmeal Muffins instead. 2. …
From organicauthority.com


TOP 45 RECIPES USING LEFTOVER COOKED OATMEAL
Web 1. Oatmeal Spice Muffins: Just sub in your cooked oats for the oats and milk in … 2. Leftover Oatmeal Bread: Oatmeal bread, oatmeal cookies and even fried … 3. …
From nyamaneilang.coolfire25.com


OATMEAL BREAD WITH COOKED OATMEAL RECIPE - JAMES BEARD
Web Method. Cook the oats in the boiling water until thickened, about 3 minutes. Pour into a large mixing bowl, or the bowl of an electric mixer fitted with a dough hook, and allow to …
From jamesbeard.org


TOP 46 LEFTOVER BREAD RECIPES
Web 19 Clever and Delicious Leftover Bread Recipes - Heart's … 4 days ago heartscontentfarmhouse.com Show details . 193 Show detail Preview View more . Best …
From essentsoft.keystoneuniformcap.com


HEALTHY BAKED OATMEAL (DESSERT FOR BREAKFAST!) - WHOLESOME YUM
Web Feb 2, 2023 Preheat the oven to 350 degrees F (177 degrees C). Grease a 9×9 baking dish. In a large bowl, stir together the rolled oats, baking powder, cinnamon, and salt. In …
From wholesomeyum.com


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